Ruminant nutrition

 Crop Residue Utilization,  Lignin Degradation,  Ruminant Nutrition, Enzyme Biotechnology, Enzyme Production

Biological Depolymerization of Lignin Using Laccase Harvested from the Autochthonous Fungus Schizophyllum commune Employing Various Production Methods and its Efficacy in Augmenting in vitro Digestibility in Ruminants

This research demonstrates an eco-friendly and cost-effective method to improve the nutritional value of agricultural waste products for feeding livestock.

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