Research Topic: rhizosphere microbiome

Inhibition of RNase to Attenuate Fungal-Manipulated Rhizosphere Microbiome and Diseases

A fungal pathogen that causes root rot in soybeans and other crops uses a toxic protein called Fg12 to kill beneficial bacteria in the soil that would otherwise protect plants. Scientists discovered that guanosine monophosphate (GMP), a simple chemical compound, can block this toxic protein. When applied to soil, GMP protects plants by allowing beneficial bacteria to survive and fight the fungal infection.

Read More »

Inhibition of RNase to Attenuate Fungal-Manipulated Rhizosphere Microbiome and Diseases

Fusarium fungi cause devastating crop diseases by producing a protein called Fg12 that acts like a molecular weapon to kill beneficial bacteria in the soil around plant roots. Scientists discovered that a simple compound called GMP can block this fungal weapon, preventing the pathogen from suppressing protective bacteria. By treating seeds or soil with GMP, farmers can significantly reduce root rot in soybeans and alfalfa while promoting plant growth.

Read More »

Analysis of the Differences in Rhizosphere Microbial Communities and Pathogen Adaptability in Chili Root Rot Disease Between Continuous Cropping and Rotation Cropping Systems

This study shows that rotating chili crops with cotton significantly improves soil health and reduces chili root rot disease compared to continuous chili cultivation. By changing crops, beneficial bacteria like Bacillus increase while disease-causing fungi like Fusarium decrease in the soil. The research identifies the main pathogens causing chili root rot and their growth preferences, providing farmers with a scientific basis for using crop rotation as a natural, sustainable alternative to chemical pesticides.

Read More »
Scroll to Top