Research Topic: nanoparticle biosynthesis

Biotechnological Applications of Mushrooms under the Water-Energy-Food Nexus: Crucial Aspects and Prospects from Farm to Pharmacy

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Mushrooms are emerging as a powerful solution for solving global food, water, and energy challenges. Scientists are using biotechnology to produce tiny healing particles from mushrooms, clean up polluted soil and water, create renewable energy, and extract beneficial compounds for medicine and health. This review shows how integrated mushroom farming can help achieve sustainable development goals while reducing waste and supporting human wellbeing.

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Recent Advances and Developments in Bacterial Endophyte Identification and Application: A 20-Year Landscape Review

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Bacterial endophytes are beneficial bacteria living inside plants that help them grow stronger, resist diseases, and even clean up polluted soil. Scientists have studied these helpful microbes for 20 years and discovered they can be identified using both traditional laboratory methods and advanced DNA technologies. These bacteria show promise for making farming more sustainable by reducing the need for chemical pesticides and helping crops survive droughts and other stressors.

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Biosynthesis of bimetallic silver–copper oxide nanoparticles using endophytic Clonostachys rosea ZMS36 and their biomedical applications

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Scientists discovered a special fungus living inside a medicinal plant that can create tiny silver-copper nanoparticles with powerful antibacterial and anti-cancer properties. These nanoparticles successfully fought dangerous bacteria like MRSA and slowed the growth of cancer cells while being safe to healthy cells. This green manufacturing method is much more environmentally friendly than traditional chemical approaches and could lead to new treatments for infections and cancer.

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