Research Topic: mycobiome

Fungal Assemblages in Northern Elms—Impacts of Host Identity and Health, Growth Environment, and Presence of Dutch Elm Disease

This study examined the different fungi living in elm tree shoots to understand why some elm species are more resistant to Dutch elm disease than others. Researchers found that healthy elms host fewer fungal species compared to diseased trees, and that fungal communities differ significantly between elm species and urban versus rural locations. Importantly, a fungus called Sphaeropsis ulmicola appears to be a significant emerging threat to elms in northern Europe, separate from the classic Dutch elm disease pathogen.

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Gut fungal profiles reveal phylosymbiosis and codiversification across humans and nonhuman primates

This research reveals that fungi living in primate guts follow evolutionary patterns similar to their hosts, suggesting these fungi are not just temporary visitors from diet but long-term residents. By comparing gut fungal communities across humans, chimpanzees, gorillas, and other primates, scientists found that closely related species harbor similar fungi. Some fungal species even appear to have evolved alongside their primate hosts over millions of years, indicating deep evolutionary partnerships.

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Insights into Persian Gulf Beach Sand Mycobiomes: Promises and Challenges in Fungal Diversity

Researchers studied fungi in beach sand and water along the Persian Gulf and Sea of Oman coasts during summer months. They found high levels of potentially harmful fungi, especially Aspergillus terreus, which can cause serious respiratory infections. Many of these fungi showed resistance to common antifungal medications. The study recommends better hygiene awareness for beach visitors and establishing safety standards for these popular recreational areas.

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Mycobiome analyses of critically ill COVID-19 patients

This study examined fungal infections in severely ill COVID-19 patients treated in intensive care units across Europe. Researchers found that a dangerous mold called Aspergillus fumigatus was more common in patients who died and less common in those treated with azole antifungal drugs. The findings suggest that giving antifungal medications to critically ill COVID-19 patients when they arrive at the hospital might help prevent fungal-related deaths.

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The Effect of Topical Ketoconazole and Topical Miconazole Nitrate in Modulating the Skin Microbiome and Mycobiome of Patients With Tinea Pedis

This study examined how two common antifungal creams (ketoconazole and miconazole) affect the complex community of bacteria and fungi living on the skin of people with athlete’s foot. Both treatments effectively reduced the harmful fungus causing the infection and improved symptoms, with ketoconazole working slightly faster. However, the researchers found that while these treatments reduced the disease-causing fungus, the skin’s normal microbial community did not fully recover to a healthy state, particularly in the spaces between the toes.

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Characterization of the gut mycobiome in patients with non-alcoholic fatty liver disease and correlations with serum metabolome

This study examined fungi in the gut of people with fatty liver disease and found that certain fungal species are more common in diseased patients. By analyzing both gut fungi and blood chemicals, researchers discovered that fungi significantly influence metabolic substances related to liver health. A computer model combining information about gut fungi and bacteria could identify fatty liver disease with reasonable accuracy, suggesting that fungi could be useful for disease diagnosis and potential treatment.

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Fungal Assemblages in Northern Elms—Impacts of Host Identity and Health, Growth Environment, and Presence of Dutch Elm Disease

This study examined the fungi living in elm tree shoots to understand how different elm species, tree health, and location affect fungal communities. Researchers found that diseased elms had more diverse fungi than healthy ones, and that a fungus called Sphaeropsis ulmicola may be as damaging as the classic Dutch elm disease pathogen. Urban elm trees hosted more different types of fungi than rural ones, suggesting that city conditions influence which fungi can grow on elms.

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Gut fungi are associated with human genetic variation and disease risk

Researchers discovered for the first time how human genes influence the fungi living in our gut and how this connection affects heart disease risk. They found that a yeast called Kazachstania is regulated by a gene called CDH13, and people with certain genetic variants have less of this beneficial yeast and higher risk of heart disease. This groundbreaking study shows that our genetics don’t just affect bacteria in our gut—they also shape our fungal community, which has real implications for heart health.

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Cross-cohort microbiome-wide study reveals consistent alterations in the gut bacteriome, but not the gut mycobiome, in patients with hypertension

Researchers analyzed gut bacteria and fungi in hypertensive patients compared to healthy people across two regions in China. They found that hypertensive patients have significant changes in their gut bacteria, particularly an overgrowth of harmful species like Clostridium and a decrease in beneficial bacteria. Interestingly, fungi in the gut showed minimal differences. These bacterial changes could potentially be used as early warning signs for hypertension and might become targets for new treatments.

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Gut fungal profiles reveal phylosymbiosis and codiversification across humans and nonhuman primates

Researchers studied fungal communities in the guts of humans and various primates to understand how these fungi evolved alongside their hosts. They discovered that more closely related primate species have more similar fungal communities, and that some fungi show signs of evolving together with primates over millions of years. These findings suggest that gut fungi are long-term partners with their hosts rather than temporary travelers from diet alone.

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