therapeutic action: improved survival rates

Severe Outbreak of Saprolegnia Spp. Infection in Spotted Snakehead (Channa punctata, Bloch 1793): Clinical Assessment, Histopathology, Haemato-Biochemical Indices and Insights Into Therapeutic Effects

A severe fungal infection called saprolegniasis was found in 85% of spotted snakehead fish from Bangladesh, causing cotton-like growths, fin damage, and mass mortality. Researchers tested four different treatments over 10 days, finding that combining warm water (30°C) with saltwater (2% NaCl) was most effective, resulting in 70% survival compared to only 23% in untreated fish. This natural, cost-effective treatment approach could help fish farmers reduce losses from fungal diseases without relying on toxic chemicals.

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Recent Knowledge in the Application of Saccharomyces cerevisiae in Aquaculture: A Bibliometric and Narrative Review

This comprehensive review examines how baker’s yeast (Saccharomyces cerevisiae) is being used as a probiotic supplement in fish farming and aquaculture. The research shows that adding this yeast to fish feed improves growth rates, helps fish fight off diseases, and creates healthier gut bacteria in aquatic animals. Scientists worldwide are increasingly studying this natural alternative to antibiotics, with studies demonstrating benefits across various fish species including tilapia, trout, and catfish, making it an important tool for sustainable and healthier aquaculture practices.

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