therapeutic action: hepatoprotective properties

Large-Scale Field Cultivation of Morchella and Relevance of Basic Knowledge for Its Steady Production

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Morels are valuable mushrooms worth hundreds of dollars per kilogram. China dramatically expanded morel farming from 2012 to 2022, but many farmers struggle with unstable harvests and profits. Scientists have discovered that successful morel cultivation requires careful attention to species selection, proper nutrition techniques, and understanding the complex mating systems of morel fungi. Better training and scientific knowledge could help make morel farming more reliable and profitable worldwide.

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Ganoderma lingzhi (Reishi Mushroom)-Induced Acute Liver Injury in the Setting of Alcohol Use: A Case Report and Review of the Literature

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A 47-year-old man developed severe liver inflammation after consuming Reishi mushroom powder while drinking large amounts of vodka over three days. Although Reishi mushrooms are commonly promoted as healthy supplements, in this case the combination with alcohol caused his liver enzymes to spike dangerously high. The patient recovered after hospital treatment, but the case highlights that even natural supplements can be harmful, especially when combined with alcohol. This raises concerns that more research is needed on how mushroom supplements interact with other substances people consume.

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Maintaining the Quality and Nutritional Integrity of Chilled Cordyceps sinensis: Comparative Effects and Mechanisms of Modified Atmosphere Packaging and UV-Based Interventions

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Cordyceps sinensis is a highly valued medicinal mushroom that loses its nutritional benefits quickly when stored fresh. This research tested different storage methods to keep it fresh longer, finding that packaging in a special gas mixture (80% nitrogen and 20% carbon dioxide) worked best for preserving its valuable compounds during 12 days of cold storage. The study also found that using UV light treatment could reduce browning, while vacuum sealing best prevented the mushroom from drying out.

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