Fungal Species: Tremella fuciformis

Effects of Ultrasonic-Enzymatic-Assisted Ethanol Precipitation Method on the Physicochemical Characteristics, Antioxidant and Hypoglycemic Activities of Tremella Fuciformis Polysaccharides

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This research explores an improved method for extracting beneficial compounds from the medicinal mushroom Tremella fuciformis using a combination of ultrasound and enzyme treatments. The extracted compounds showed promising antioxidant and blood sugar-lowering properties, making them potentially valuable for health applications. Impacts on everyday life: • Could lead to more effective natural supplements for managing blood sugar levels • Provides a more efficient way to produce health-promoting compounds from mushrooms • May contribute to the development of new natural antioxidant products • Could make medicinal mushroom extracts more affordable through improved production methods • Offers potential applications in both healthcare and food industries

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Use of Medicinal Mushrooms in Layer Ration

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This research examines how adding medicinal mushrooms to chicken feed can improve egg production and chicken health naturally, without using antibiotics. The study found that certain mushrooms can help chickens produce better quality eggs while boosting their immune system. Impacts on everyday life: • Provides a natural alternative to antibiotics in poultry farming, leading to safer egg production • Helps produce healthier eggs with lower cholesterol levels for consumers • Offers sustainable and environmentally friendly farming practices • Could lead to more affordable organic egg options in the market • Reduces the risk of antibiotic resistance in humans from consuming poultry products

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