Fungal Species:  Shrimp

Nanochitin: Chemistry, Structure, Assembly, and Applications

This research examines nanochitin, a sustainable material derived from shellfish and other natural sources, and its potential applications in creating advanced materials. Nanochitin combines strength, flexibility and biocompatibility while being environmentally friendly. The study explores how this material can be processed and used in various applications from medical devices to packaging materials. Impacts on everyday life: • Development of stronger, more sustainable packaging materials to replace plastics • Creation of better wound dressings and tissue engineering materials for medical care • New water filtration and purification technologies using nanochitin materials • More environmentally friendly electronic components and batteries • Reduction of seafood industry waste by converting shells into valuable materials

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Bioactive Compounds of Agro-Industrial By-Products: Current Trends, Recovery, and Possible Utilization

This research examines how food industry waste and by-products can be transformed into valuable compounds for use in food, packaging, and other applications. Instead of discarding materials like fruit peels and processing residues, these can be sources of beneficial compounds that have antioxidant properties and other health benefits. Impacts on everyday life: – Reduces food waste by finding uses for materials that would otherwise be discarded – Provides natural alternatives to synthetic food additives and preservatives – Enables development of eco-friendly food packaging to replace plastic – Creates new sources of nutritional supplements and functional food ingredients – Helps make food production more sustainable and environmentally friendly

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