This research investigated how a specific bacteria (Burkholderia gladioli) can be used as a natural pesticide to control harmful fungi that damage plants and crops. The bacteria produces natural compounds and enzymes that effectively inhibit the growth of various plant-damaging fungi. Impacts on everyday life: • Provides a natural alternative to chemical pesticides for protecting crops • Could lead to safer and more environmentally friendly farming practices • May help reduce chemical residues in food products • Could improve crop yields while reducing environmental pollution • Demonstrates potential for developing new organic farming solutions