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Transcriptome analysis of Ochratoxin a (OTA) producing Aspergillus westerdijkiae fc-1 under varying osmotic pressure

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A fungus called Aspergillus westerdijkiae produces a toxic substance called Ochratoxin A (OTA) that commonly contaminates foods like coffee, grapes, and wheat. Researchers used advanced gene analysis techniques to understand how salt concentration affects the fungus’s ability to produce this toxin. They found that moderate salt levels actually increase OTA production, while very high salt levels activate defense mechanisms that reduce it. These findings could help develop better strategies to prevent this dangerous contamination in our food supply.

Evaluation of Antifungal Activity Against Candida albicans Isolates From HIV-Positive Patients with Oral Candidiasis in a Major Referral Hospital, West Java, Indonesia

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This study examined fungal infections of the mouth in HIV-positive patients in Indonesia. Researchers identified different types of Candida fungi and tested how well common antifungal medications worked against them. While most medications were effective, they found some cases of drug resistance, suggesting the importance of proper testing to choose the best treatment for each patient.

Masquerading Yeast: A Case Report of Lomentospora prolificans Fungemia With a Diagnostic Twist

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This case describes a patient with blood cancer who developed a rare and deadly mold infection called Lomentospora prolificans while receiving cancer treatment. The infection was difficult to diagnose initially because the fungal structures looked similar to yeast under the microscope, and a molecular test gave a false positive result for a different fungus. Unfortunately, the infection was resistant to all available antifungal medications and the patient died.

Inhibitory Effect and Mechanism of Dryocrassin ABBA Against Fusarium oxysporum

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Researchers found that dryocrassin ABBA, a compound from a traditional East Asian fern, can effectively kill the fungus that causes potato rot disease. The compound damages the fungus by increasing harmful reactive oxygen species and disrupting the fungus’s ability to break down plant cell walls. This natural substance could potentially replace synthetic chemical fungicides, offering a safer and more environmentally friendly way to protect potatoes from disease.

Enhancing antifungal stewardship: The educational and healthcare benefits of involving pharmacy students in audits

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This study involved pharmacy students in reviewing fluconazole prescriptions at two Sydney hospitals to improve antifungal medication use. The researchers found that many fluconazole prescriptions were not being used appropriately, and some patients had dangerous drug interactions. The pharmacy students gained valuable real-world experience while helping the hospitals improve their antifungal stewardship practices.

Azole Resistance in Aspergillus Species Isolated from Clinical Samples: A Nine-Year Single-Center Study in Turkey (2015–2023)

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This study examined azole antifungal resistance in fungal infections from a Turkish hospital over nine years. Researchers tested 200 Aspergillus fungal isolates and found that 7% showed resistance to azole medications, with 11% of Aspergillus fumigatus showing resistance. The findings highlight the ongoing challenge of drug-resistant fungal infections and the importance of monitoring resistance patterns to improve treatment decisions for serious fungal infections.

Genome sequences of three genetic lineages of the fungus Nothophaeocryptopus gaeumannii, the causal agent of Swiss needle cast on Douglas-fir trees

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Researchers sequenced the complete genomes of three different genetic strains of a fungus that causes Swiss needle cast, a disease affecting Douglas-fir trees in the Pacific Northwest. These fungal strains differ in their ability to adapt to different environmental conditions. The high-quality genome information will help scientists understand why these strains are different and how they might spread under changing climate conditions.

Liposomal amphotericin B prophylaxis in paediatrics: a systematic review

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This study reviews how a fungal medication called liposomal amphotericin B is used to prevent serious fungal infections in children with weakened immune systems, particularly those with blood cancers or who have had bone marrow transplants. The researchers found that this medicine prevents infections in about 93% of children, though it does cause side effects like low potassium levels in about 23% of patients. However, the study shows that current use of this medicine is quite varied and more high-quality research is needed to determine the best dosing approach.

Diversity and Pathogenicity of Colletotrichum Species Causing Coffee Anthracnose in China

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Researchers identified seven different fungal species causing anthracnose disease on coffee plants in China. Two of these species, Colletotrichum nupharicola and C. cliviicola, were reported for the first time as coffee pathogens. All seven species were capable of infecting coffee leaves, though with varying degrees of severity. These findings will help coffee farmers develop better strategies to control this major disease.

Study of the Herbicidal Potential and Infestation Mechanism of Fusarium oxysporum JZ-5 on Six Broadleaved Weeds

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Scientists discovered a fungal strain that effectively kills common broadleaved weeds found in farms on China’s Qinghai Plateau. The fungus, Fusarium oxysporum JZ-5, was particularly effective against henbit deadnettle and other problematic weeds while being safe for important crops like wheat, barley, and potatoes. This natural solution could replace harmful chemical herbicides and provide farmers with an environmentally friendly way to control weeds.

Fungal Species: Not applicable