Fungal Species:  Mucor circinelloides

Isolation of Fungi from a Textile Industry Effluent and the Screening of Their Potential to Degrade Industrial Dyes

Researchers isolated six fungal strains from textile factory wastewater and tested their ability to remove industrial dyes. Two types of fungi, Emmia latemarginata and Mucor circinelloides, successfully broke down different synthetic dyes commonly used in textile production. The fungi produced specific enzymes that degraded the dyes, particularly when exposed to the dye itself or plant materials like wheat straw. These findings suggest these fungi could potentially be used to clean up colored wastewater from textile industries.

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Pharmaceutical waste management through microbial bioremediation

Medicines we take are ending up in our water supplies and harming ecosystems. Instead of using expensive chemical treatments, scientists are using microorganisms like fungi and bacteria to break down pharmaceutical waste into harmless substances. This biological approach is cheaper and more environmentally friendly, though challenges remain in scaling up the technology. Additionally, designing medicines that naturally degrade after leaving the body could prevent pollution at its source.

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Edible Mushrooms as Functional Ingredients for Development of Healthier and More Sustainable Muscle Foods: A Flexitarian Approach

This comprehensive review explains how edible mushrooms can be added to meat and fish products to make them healthier and more environmentally friendly. Mushrooms are rich in protein, fiber, vitamins, and natural compounds that fight disease and prevent spoilage. By replacing part of the meat with mushrooms, food makers can create products with better nutrition, longer shelf-life, and reduced salt content, while supporting those pursuing flexitarian diets.

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Various types of mycorrhizal fungi sequences detected in single intracellular vesicles

Researchers discovered that single fatty droplet-like structures inside plant roots can contain genetic material from multiple types of fungi, both Glomeromycotina and Mucoromycotina. They developed new molecular tools to detect and identify these fungi without bias. This finding suggests fungi may live together more intimately than previously thought, which could help us better understand how plants get nutrients from fungal partners in soil.

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Insights into the special physiology of Mortierella alpina cultured by agar supported solid state fermentation in enhancing arachidonic acid enriched lipid production

Researchers developed a new eco-friendly method to produce arachidonic acid (ARA), an important nutrient used in supplements, pharmaceuticals, and baby formula. Using a solid fermentation technique with the fungus Mortierella alpina, they achieved 1.6 times higher yields compared to traditional methods while reducing wastewater. By understanding how the fungus grows in different conditions and optimizing nutrients, they created a more sustainable and efficient production process.

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Molecular epidemiology, diversity, and antifungal susceptibility profiles of clinical and environmental mucorales: a five-year multicenter study in Iran (2018–2023)

This research examined dangerous mold infections (Mucormycosis) that became more common after COVID-19. Scientists identified the types of molds causing these infections in Iran by testing 116 patient samples and 65 soil samples from across the country. They tested these molds against 13 different antifungal medications to find which drugs work best. The results showed that amphotericin B and posaconazole were the most effective medications, and patient samples were more susceptible to these drugs than environmental soil samples.

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Epidemiology of mucormycosis in COVID-19 patients in northwest Iran: Rhizopus arrhizus as the predominant species

During the COVID-19 pandemic, some patients developed a severe fungal infection called mucormycosis alongside their coronavirus infection. This study found that 63 COVID-19 patients in Iran developed mucormycosis, which primarily affected the sinuses and brain. The researchers identified that a fungus called Rhizopus arrhizus caused most infections, and patients who received corticosteroids (used to treat severe COVID-19) had a higher risk, especially those who developed diabetes from the steroids.

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Agar–Agar Gels Carrying Curative and Preventive Agents Against Helminths: An In Vitro Compatibility Evaluation

This research demonstrates that a new gel made from edible seaweed (agar-agar) can safely deliver deworming medications to animals while also containing a beneficial fungus that destroys parasite eggs in soil. Tests showed that the deworming drugs piperazine and levamisole did not interfere with the fungus’s ability to grow and reproduce. This combined approach could provide both immediate treatment and long-term prevention of parasitic infections in pets and farm animals.

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Compatible traits of oleaginous Mucoromycota fungi for lignocellulose-based simultaneous saccharification and fermentation

Researchers tested nine types of fungi to find which ones are best at producing oils from plant waste for making biofuels. They tested how well each fungus could handle higher temperatures and break down cellulose, which is the main component of plant material. Lichtheimia corymbifera was the clear winner because it could grow at higher temperatures while still breaking down plant material efficiently, making it ideal for the combined process of breaking down and fermenting plant waste.

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Molecular epidemiology, diversity, and antifungal susceptibility profiles of clinical and environmental mucorales: a five-year multicenter study in Iran (2018–2023)

This study examined dangerous mold infections called mucormycosis that became more common during the COVID-19 pandemic, particularly in Iran. Researchers tested over 180 fungal samples from patients and soil to understand which types of molds cause infections and which antifungal medicines work best against them. They found that two medicines, amphotericin B and posaconazole, were most effective, while fungi from soil samples were often more resistant to treatment than those from infected patients. This research helps doctors choose the right treatments for patients with these serious infections.

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