Fungal Species: Macrophomina phaseolina

Deciphering the formation of biogenic nanoparticles and their protein corona: State-of-the-art and analytical challenges

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Scientists have developed environmentally friendly methods to create tiny metal particles (nanoparticles) using living organisms like bacteria, fungi, and plants instead of toxic chemicals. These bioengineered nanoparticles are coated with natural biological molecules that make them safer and more stable. This review explains how these particles are made, what analytical tools scientists use to study them, and their potential uses in medicine, environmental cleanup, and agriculture.

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Harnessing pycnidia-forming fungi for eco-friendly nanoparticle production, applications, and limitations

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Scientists are using special fungi called pycnidial fungi to create tiny nanoparticles that could revolutionize medicine and environmental cleanup. These fungi naturally produce chemicals that can turn metal into useful nanoparticles without the toxic processes used in factories. The resulting nanoparticles show promise in fighting bacteria, cancer cells, and cleaning polluted water, offering a safer and more eco-friendly alternative to traditional methods.

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HPLC Quantification of Phenolic Acids from Vetiveria zizanioides (L.) Nash and its Antioxidant and Antimicrobial Activity

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This research examined the medicinal properties of Vetiver grass, a plant commonly found in India. Scientists discovered that extracts from Vetiver leaves contain powerful natural compounds that can fight harmful bacteria and fungi while also acting as antioxidants. This finding has important real-world applications: • Could lead to new natural preservatives for food and cosmetics • May help develop new antibiotics from plant sources • Provides scientific backing for traditional medicinal uses of Vetiver • Offers potential for natural food supplements and health products • Demonstrates sustainable source of beneficial compounds from readily available plant material

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Production, Stability and Degradation of Trichoderma Gliotoxin in Growth Medium, Irrigation Water and Agricultural Soil

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This research investigated how a natural antifungal compound called gliotoxin, produced by beneficial soil fungi, behaves in different environmental conditions. This knowledge is important for developing effective biological crop protection strategies. The study found that the compound works best in slightly acidic soils that aren’t too wet, which helps farmers know when and where to apply these beneficial fungi for best results. Impacts on everyday life: • Helps farmers use natural fungicides more effectively to protect crops • Reduces the need for chemical pesticides in agriculture • Improves understanding of how natural compounds work in soil • Contributes to development of more sustainable farming practices • Provides insight into environmental factors affecting biological pest control

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Management of Sunflower Charcoal-Rot and Maize Late-Wilt Diseases Using Vermitea and Wood Vinegar

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This research explored natural alternatives to chemical pesticides for controlling devastating crop diseases in sunflower and maize. Scientists found that two eco-friendly products – vermitea (made from earthworm-processed compost) and wood vinegar (derived from wood processing) – effectively protected crops from fungal diseases while improving plant health and yields. This discovery has important implications for sustainable agriculture: • Provides farmers with safe, environmentally-friendly alternatives to chemical pesticides • Helps protect food security by preventing crop losses to disease • Supports organic farming practices and sustainable agriculture • Reduces environmental contamination from chemical pesticides • Offers cost-effective disease control solutions for farmers

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