This research examines how beneficial microorganisms can be used to promote sustainable agriculture and clean up environmental pollution. These microscopic organisms can help plants grow better naturally while also breaking down harmful pollutants in soil and water. The study has important implications for creating more environmentally-friendly farming practices and cleaning up contaminated sites. Key impacts on everyday life: – Reduces the need for chemical fertilizers and pesticides in farming – Provides natural ways to clean up polluted soil and water – Helps make food production more sustainable and environmentally friendly – Offers solutions for dealing with industrial contamination – Could lead to development of safer agricultural and remediation products