Fungal Species:  Agrocybe aegerita

Fungi as source for new bio-based materials: a patent review

Researchers reviewed patents from 2009-2018 on using fungal mycelium to create eco-friendly materials. Instead of petroleum-based plastics, scientists grow fungi on agricultural waste like corn stalks and wood chips, where fungal threads bind the materials together into strong, biodegradable products. These fungal materials are being developed for packaging, car interiors, textiles, and insulation, offering sustainable alternatives to conventional plastics.

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A Combination of Transcriptome and Enzyme Activity Analysis Unveils Key Genes and Patterns of Corncob Lignocellulose Degradation by Auricularia heimuer under Cultivation Conditions

Researchers investigated using corncob, a corn industry byproduct, as a growing medium for Auricularia heimuer mushrooms instead of expensive sawdust. By analyzing which genes the mushroom activates at different growth stages, they identified key enzymes responsible for breaking down corncob’s tough cellulose structure. The findings show the mushroom can effectively adapt to use corncob as a substrate, offering a sustainable and economical alternative for mushroom farming while reducing agricultural waste.

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The Transformation and Protein Expression of the Edible Mushroom Stropharia rugosoannulata Protoplasts by Agrobacterium-tumefaciens-Mediated Transformation

Scientists developed a genetic engineering technique to modify king stropharia (a cultivated edible mushroom) by inserting foreign genes into its cells. This breakthrough allows researchers to study how the mushroom grows and produces beneficial compounds. The technique uses a bacterium called Agrobacterium tumefaciens to naturally deliver genes into mushroom cells, similar to how it infects plants. This advancement could lead to improved cultivation practices and enhanced nutritional or medicinal properties.

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Integration of Physiological, Transcriptomic and Metabolomic Reveals Molecular Mechanism of Paraisaria dubia Response to Zn2+ Stress

This research shows that a fungus called Paraisaria dubia can effectively clean up zinc pollution by removing 60% of zinc from contaminated environments. The fungus uses multiple survival strategies when exposed to zinc stress, including producing more protective slime-like substances on its surface and generating spores that are more resistant to harmful conditions. By studying the fungus at the molecular level, scientists discovered which genes and chemical compounds activate these protective responses, paving the way for using fungi as natural cleaners for heavy metal-contaminated soil and water.

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Identification of Critical Candidate Genes Controlling Monokaryon Fruiting in Flammulina filiformis Using Genetic Population Construction and Bulked Segregant Analysis Sequencing

Scientists studied enoki mushrooms to understand how they form fruiting bodies (the edible mushroom part). They created special genetic populations and used advanced DNA sequencing to find a key gene that controls whether mushroom strains can produce fruiting bodies. This discovery helps explain how mushrooms develop and could lead to better ways to grow edible mushrooms commercially.

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Purification and Biochemical Characterization of a Novel Fibrinolytic Enzyme from Culture Supernatant of Coprinus comatus

Scientists discovered and purified a powerful enzyme from the medicinal mushroom Coprinus comatus that can dissolve blood clots and prevent dangerous blood vessel blockages. This enzyme works in two ways: it can directly break down clots and also activate the body’s natural clot-dissolving systems. The enzyme is much smaller and safer than current blood-thinning medications, making it a promising natural alternative for treating heart disease and stroke.

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Changes of Active Substances in Ganoderma lucidum during Different Growth Periods and Analysis of Their Molecular Mechanism

Scientists studied how the medicinal mushroom Ganoderma lucidum changes as it grows, discovering that different growth stages contain different beneficial compounds. The budding stage was found to have the highest levels of powerful healing compounds called triterpenoids and steroids. This research helps identify the best time to harvest the mushroom to get maximum health benefits, improving both quality and standardized production for medicinal use.

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Edible mushrooms as emerging biofactories for natural therapeutics and oral biopharmaceutical delivery

Mushrooms are emerging as natural medicine factories that can be genetically engineered to produce medications taken by mouth. Beyond their traditional use as health foods, scientists are now using advanced genetic techniques to program mushrooms to manufacture therapeutic proteins and vaccines. These engineered mushrooms can naturally package and protect these medications as they pass through the stomach, releasing them safely in the intestines for absorption. This approach offers a sustainable, affordable, and cold-chain-independent alternative to conventional injected medications.

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Performance of oyster mushroom (Pleurotus ostreatus) on paddy straw, water hyacinth and their combinations

This study tested different combinations of rice straw and water hyacinth (an invasive aquatic weed) as growing substrates for oyster mushrooms in Nepal. Rice straw alone produced the best mushroom yield and profit. While water hyacinth alone is not suitable as a substrate, mixing it with rice straw at a 2:1 ratio could reduce costs while helping control this problematic weed. This research provides farmers with practical guidance on sustainable mushroom cultivation methods.

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Recent developments of tools for genome and metabolome studies in basidiomycete fungi and their application to natural product research

Mushrooms and related fungi in the basidiomycete group produce many useful medicines and agricultural chemicals. Scientists have traditionally struggled to study these fungi because they grow slowly and have complex genomes. Recent technological breakthroughs—including faster DNA sequencing and gene-editing tools—are now making it much easier to discover and understand the helpful compounds these fungi produce, potentially leading to new medicines.

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