Research Keyword: transcriptomics

Cwh8 moonlights as a farnesyl pyrophosphate phosphatase and is essential for farnesol biosynthesis in Candida albicans

Candida albicans is a common fungus that causes serious infections in people with weakened immune systems. The fungus produces a molecule called farnesol that prevents it from growing in long filaments, which are associated with virulence. Researchers discovered that an enzyme called Cwh8 is absolutely essential for making farnesol, and when this enzyme is missing, the fungus becomes highly sensitive to the antifungal drug fluconazole, suggesting a potential strategy to overcome drug resistance.

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Trichoderma and its role in biological control of plant fungal and nematode disease

Trichoderma is a beneficial fungus that can protect crops from diseases and pests while promoting healthier plant growth, without harmful chemical pesticides. It works through multiple strategies: competing with harmful fungi for nutrients, producing natural toxins that kill pathogens, directly parasitizing disease-causing organisms, and strengthening the plant’s own immune system. This eco-friendly approach reduces chemical pollution while improving crop quality and yields, making it an ideal solution for sustainable farming.

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Exploring the Mechanisms of Amino Acid and Bioactive Constituent Formation During Fruiting Body Development in Lyophyllum decastes by Metabolomic and Transcriptomic Analyses

This research study examined how Lyophyllum decastes mushrooms develop and accumulate their valuable nutrients and flavor compounds. Scientists found that amino acids and polysaccharides reach their highest levels when the mushroom is mature, ready for harvesting. By analyzing the genes and chemical changes during mushroom growth, researchers identified the specific pathways responsible for producing these beneficial compounds. This knowledge helps improve mushroom cultivation and confirms its value as a healthy functional food.

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Integration of Physiological, Transcriptomic and Metabolomic Reveals Molecular Mechanism of Paraisaria dubia Response to Zn2+ Stress

This research shows that a fungus called Paraisaria dubia can effectively clean up zinc pollution by removing 60% of zinc from contaminated environments. The fungus uses multiple survival strategies when exposed to zinc stress, including producing more protective slime-like substances on its surface and generating spores that are more resistant to harmful conditions. By studying the fungus at the molecular level, scientists discovered which genes and chemical compounds activate these protective responses, paving the way for using fungi as natural cleaners for heavy metal-contaminated soil and water.

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Prognostic model for gastric cancer patients with COVID-19 and network pharmacology study on treatment by lentinan

This study investigated how lentinan, a compound from shiitake mushrooms, might help treat patients who have both gastric cancer and COVID-19. Researchers identified five genes that predict patient outcomes and found that lentinan may work by controlling immune cell activity and reducing inflammation. The study suggests lentinan could be a useful additional treatment for this challenging combination of diseases, though more research is needed.

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Analysis of Gene Regulatory Network and Transcription Factors in Different Tissues of the Stropharia rugosoannulata Fruiting Body

Researchers analyzed the gene activity patterns across different parts of wine cap mushrooms (Stropharia rugosoannulata) to understand how the fruiting body develops. By examining gene expression in six different tissue types, they identified which genes are active in each tissue and what biological processes they control. This foundational knowledge can help improve mushroom cultivation techniques and production efficiency.

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The microbial strategies for the management of chemical pesticides: A comprehensive review

Chemical pesticides used to protect crops contaminate soil and water, harming both ecosystems and human health. Scientists have discovered that specific microorganisms—bacteria, fungi, and algae—can naturally break down these harmful pesticides into harmless substances. By using advanced technologies to understand how these microbes work and even genetically enhancing them, researchers are developing sustainable solutions to clean up pesticide-contaminated environments without the toxic side effects of traditional cleanup methods.

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Decoding small peptides: Regulators of plant growth and stress resilience

Small peptides are tiny protein-like molecules that act as chemical messengers in plants, controlling growth, development, and how plants respond to stress. Scientists have recently developed better tools to find and study these peptides, discovering they play important roles in helping plants adapt to harsh environments like drought and disease. These findings could help create crops that are more resilient and productive, addressing challenges posed by climate change and food security.

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Biotransformation of Pesticides across Biological Systems: Molecular Mechanisms, Omics Insights, and Biotechnological Advances for Environmental Sustainability

This review explains how living organisms like bacteria, plants, and animals break down pesticides through biological processes called biotransformation. The body uses special enzymes to transform pesticides into forms that are easier to eliminate. Understanding these natural cleanup processes helps scientists develop better strategies to remove pesticide pollution from soil and water, protecting both human health and ecosystems.

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