Research Keyword: stress tolerance

A review and case study of Rhododendron moulmainense highlights the feasibility and adaptation of evergreen Rhododendron plants to current environmental challenges

Rhododendron moulmainense is a beautiful alpine flowering plant that has great potential for urban gardens and environmental restoration. While these plants typically struggle when moved from high mountains to lower altitudes due to heat and drought, researchers have discovered that special soil fungi living on their roots can help them survive better in these new environments. By understanding how these plants grow and propagate, scientists can help more people enjoy these colorful flowers while also using them to restore damaged ecosystems.

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A conserved fungal Knr4/Smi1 protein is crucial for maintaining cell wall stress tolerance and host plant pathogenesis

Researchers discovered a fungal protein called Knr4 that is essential for fungal diseases in wheat crops. This protein helps fungi survive stress and cause disease. Importantly, this protein is found in many fungal pathogens but not in other organisms, making it an ideal target for developing new disease control strategies. When this protein is removed from fungal pathogens, they lose their ability to survive stress and infect plants, suggesting it could be used to combat fungal crop diseases.

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Diversity and Ecology of Fungi from Underexplored and Extreme Environments

This research collection explores fungi living in extreme environments like salty lagoons, Arctic lakes, and polluted soils. Scientists discovered that many fungi have special abilities to survive harsh conditions and can even help clean up contaminated areas. The findings suggest that understanding these remarkable fungi could lead to new applications in environmental cleanup and sustainable agriculture. The research emphasizes the need to combine traditional laboratory methods with modern genetic techniques to fully understand fungal diversity.

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The Biocontrol and Growth-Promoting Potential of Penicillium spp. and Trichoderma spp. in Sustainable Agriculture

This review examines how two types of beneficial fungi, Penicillium and Trichoderma, can improve crop growth and protect plants from diseases without using chemical pesticides. These fungi work by colonizing plant roots, producing natural compounds that boost plant health, and fighting harmful pathogens. They are affordable, safe, and environmentally friendly alternatives for sustainable farming that can increase yields while reducing the need for synthetic fertilizers and fungicides.

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Aspergillus fumigatus dsRNA virus promotes fungal fitness and pathogenicity in the mammalian host

A virus that infects the fungus Aspergillus fumigatus (which causes serious lung infections in humans) actually makes the fungus more dangerous by improving its ability to survive stress and spread disease. Scientists found that removing this virus from the fungus made infections less severe in mice. They also discovered that antiviral drugs like ribavirin could potentially be used to weaken these virus-infected fungi and improve patient survival.

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Melatonin-Producing Microorganisms: A Rising Research Interest in Their Melatonin Biosynthesis and Effects on Crops

Scientists are discovering that certain microorganisms like yeast, algae, and bacteria naturally produce melatonin, the same molecule that helps humans sleep. These melatonin-producing microbes could help farmers grow healthier crops by sharing their melatonin with plants and protecting them from stress like drought and disease. This discovery offers an eco-friendly alternative to synthetic melatonin and could make agriculture more sustainable as climate change poses increasing challenges.

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Effects of simulated microgravity on biological features and virulence of the fungal pathogen Cryptococcus neoformans

Scientists studied how a dangerous fungus called Cryptococcus neoformans behaves in space-like conditions. They found that in simulated microgravity, this fungus becomes more dangerous by developing thicker protective capsules, producing more protective pigment, and becoming more deadly to organisms in laboratory models. This research is important because astronauts in space have weaker immune systems, making them vulnerable to infections from fungi that may have adapted to thrive in space environments.

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Brown locusts, Locustana pardalina, host fluconazole-resistant Candidozyma (Candida) auris, closely related to Clade III clinical strains

Scientists found that brown locusts in South Africa carry a dangerous yeast called Candida auris that is resistant to the antifungal drug fluconazole. This yeast is similar to strains that infect hospital patients and is highly adaptable, surviving extreme temperatures and salt levels found in locust guts. This discovery suggests that insects like locusts could play a role in spreading this emerging fungal pathogen in nature, which has important implications for understanding how dangerous microbes spread between animals and humans.

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Isolation and characterization of a new Leptobacillium species promoting tomato plant growth

Researchers discovered a new beneficial fungus called Leptobacillium that lives inside tomato plant roots without causing harm. When tomato seeds were treated with this fungus, the plants grew better, had more chlorophyll in their leaves, and produced tastier fruits with higher levels of lycopene, a beneficial compound in tomatoes. This discovery suggests the fungus could be used to improve tomato crop production naturally, reducing the need for chemical inputs and helping plants cope with heat stress.

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Diversity and Ecology of Fungi from Underexplored and Extreme Environments

This research paper highlights the remarkable diversity of fungi that thrive in some of Earth’s most challenging environments, from polluted soils and hypersaline lagoons to Arctic and Antarctic lakes. These fungi possess unique adaptations that allow them to survive extreme conditions and play important roles in plant health, pollution cleanup, and ecosystem resilience. The paper reviews multiple studies discovering new fungal species and understanding how fungi interact with their environments, offering potential applications for environmental remediation and sustainable agriculture.

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