Research Keyword: salt tolerance

Innovative fungal bioagents: producing siderophores, IAA, and HCN to support plants under salinity stress and combat microbial plant pathogens

Scientists discovered two beneficial fungi that help wheat plants survive in salty soil and resist diseases. These fungi work by producing growth-promoting substances and natural compounds that fight harmful plant pathogens. When used to treat wheat seeds, these fungi significantly improved plant growth even under high salt stress conditions, offering a natural alternative to chemical fertilizers and pesticides for farming in salt-affected areas.

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Onygenales from marine sediments: diversity, novel taxa, global distribution, and adaptability to the marine environment

Researchers discovered 22 different species of fungi living in marine sediments off the coast of Spain, including 6 previously unknown species. These fungi have special adaptations allowing them to survive in salty seawater and break down complex organic materials. The findings expand our understanding of fungal life in ocean environments and reveal how these organisms contribute to marine nutrient cycles.

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Adaptation strategies in haloalkaliphilic fungi: Aspergillus salinarum, Cladosporium sphaerospermum, and Penicillium camemberti

Researchers studied three special fungi that can survive in extremely salty and alkaline environments. These fungi adapt to harsh conditions by producing more proteins, fats, and special enzymes that have antimicrobial properties. The findings suggest these fungi could be useful for cleaning contaminated soils, producing medicines, and developing new industrial products.

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Phosphorus-solubilizing fungi improve growth and P nutrition in sorghum at variable salinity levels

Researchers discovered five types of salt-tolerant fungi that help plants absorb phosphorus even in salty soils. When these fungi were applied to sorghum plants grown in salt-affected soils, the plants grew better and absorbed more phosphorus. The most effective fungus, Penicillium oxalicum, worked by releasing organic acids and other compounds that made phosphorus more available to plants. This discovery offers a promising natural alternative to chemical fertilizers for farming in salt-affected regions.

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Can the DSE Fungus Exserohilum rostratum Mitigate the Effect of Salinity on the Grass Chloris gayana?

Researchers tested whether a beneficial fungus called Exserohilum rostratum could help a grass species called Rhodes grass survive in salty soil conditions. The fungus was found to tolerate salt well and helped the grass maintain better nutrient balance, but these benefits were limited and didn’t fully protect the grass from the negative effects of high salt levels. This suggests that while the fungus can be helpful, its effectiveness depends on specific conditions and salt concentrations.

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Halotolerant Endophytic Fungi: Diversity, Host Plants, and Mechanisms in Plant Salt–Alkali Stress Alleviation

Salty and alkaline soil is destroying farmland worldwide, but special fungi living inside plants can help crops survive these harsh conditions. These fungi work like a team with plants, producing protective substances and helping plants manage salt and reduce damage from stress. Scientists reviewed 150 studies and found these fungi boost crop yields by 15-40%, offering a natural way to farm on degraded land without more chemicals.

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Halotolerant Endophytic Fungi: Diversity, Host Plants, and Mechanisms in Plant Salt–Alkali Stress Alleviation

Over 1 billion hectares of farmland worldwide suffer from salt damage, drastically reducing crop yields. Special fungi called halotolerant endophytic fungi live inside plant tissues and help plants survive salty, alkaline soil conditions without harming them. These fungi work by balancing salt ions in plants, boosting their natural antioxidant defenses, and producing helpful compounds. Research shows they can increase crop yields by 15-40% in salt-affected fields, offering a natural and sustainable solution to one of agriculture’s biggest challenges.

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Phosphorus-solubilizing fungi improve growth and P nutrition in sorghum at variable salinity levels

Researchers discovered special salt-loving fungi that can help crops absorb more phosphorus even in salty soils. These fungi produce organic acids and other compounds that unlock phosphorus trapped in soil, making it available for plants. When sorghum seeds were treated with these fungi, the plants grew better and absorbed more phosphorus, even under high salinity conditions. This discovery offers a sustainable way to improve crop production in salt-affected soils without relying heavily on chemical fertilizers.

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Can the DSE Fungus Exserohilum rostratum Mitigate the Effect of Salinity on the Grass Chloris gayana?

Researchers tested whether a fungus called Exserohilum rostratum could help Rhodes grass tolerate salty soils. While the fungus survived well in salty conditions and colonized plant roots, it only moderately improved plant growth under high salt levels. The fungus did help plants maintain better potassium and calcium balance compared to non-inoculated plants, but this wasn’t always enough to overcome severe salt stress.

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Evaluating the effectiveness of Pisolithus tinctorius in enhancing the Eucalyptus’ resistance to salt stress

Scientists isolated a beneficial fungus called Pisolithus tinctorius that can help eucalyptus trees survive in salty soil. When seedlings were treated with this fungus, they grew much better and were more resistant to salt stress compared to untreated plants. This discovery could help restore salt-damaged lands and make eucalyptus plantations more productive in challenging environments.

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