Research Keyword: rhizosphere

A review on microbe–mineral transformations and their impact on plant growth

Soil microorganisms are crucial partners that help plants access nutrients locked in soil minerals. Bacteria and fungi produce special acids and molecules that dissolve minerals, making nutrients like phosphorus, iron, and zinc available for plant roots to absorb. This natural process reduces the need for chemical fertilizers and helps plants grow stronger while cleaning up contaminated soils.

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Isolation of Actinobacteria from Date Palm Rhizosphere with Enzymatic, Antimicrobial, Antioxidant, and Protein Denaturation Inhibitory Activities

Researchers isolated bacteria called actinobacteria from soil around date palm roots in Algeria’s Sahara Desert. One promising strain, Streptomyces sp. SGI16, was found to produce multiple enzymes and compounds with strong antimicrobial and antioxidant properties. These findings suggest desert microorganisms could be valuable sources for developing new medicines and agricultural products.

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Synergistic Effects of Lavandula angustifolia and a Bacterial Consortium on Bioremediation of a Heavy Metal-Contaminated Soil

This study demonstrates how planting lavender combined with beneficial soil bacteria can effectively clean industrial contaminated soil. Over 90 days, this combined approach significantly reduced toxic lead and tin in the soil while improving overall soil health. The lavender plant works synergistically with the bacteria to create an ideal environment for metal removal and soil recovery, offering a sustainable and cost-effective alternative to traditional soil cleanup methods.

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Dual benefits of Lysinibacillus xylanilyticus strain GIC41 in mitigating Pythium root rot and enhancing plant growth across cultivation systems

Scientists tested a bacteria strain called Lysinibacillus xylanilyticus (GIC41) to fight a destructive plant disease called Pythium root rot. In both soil and water-based growing systems, this bacteria significantly reduced disease symptoms in spinach and tomato plants while also making the plants grow bigger and stronger. The bacteria works by producing enzymes and possibly triggering the plant’s natural defenses, without directly poisoning the disease-causing pathogen.

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Recent Advances and Developments in Bacterial Endophyte Identification and Application: A 20-Year Landscape Review

Bacterial endophytes are beneficial bacteria living inside plants that help them grow stronger, resist diseases, and even clean up polluted soil. Scientists have studied these helpful microbes for 20 years and discovered they can be identified using both traditional laboratory methods and advanced DNA technologies. These bacteria show promise for making farming more sustainable by reducing the need for chemical pesticides and helping crops survive droughts and other stressors.

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Monitoring the impact of confinement on hyphal penetration and fungal behavior

Scientists created tiny glass channels that mimic soil conditions to study how fungi grow when squeezed into tight spaces. They observed seven different fungal species growing through these channels and measured how fast their thread-like hyphae could push through. Most fungi slowed down in tighter spaces, but each species had unique behaviors, like branching patterns or the ability to push so hard they broke the glass containers.

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Antifungal and other bioactive properties of the volatilome of Streptomyces scabiei

This research discovered that the bacterium Streptomyces scabiei, which causes common scab disease on potatoes and other root crops, produces a variety of natural chemical compounds that can kill harmful fungi and promote plant growth. Scientists identified 36 different volatile chemicals released by this bacterium, including some previously unknown for their antifungal abilities. These findings suggest that despite being a plant pathogen, this bacterium may actually help protect crops from more dangerous diseases, offering potential for developing natural alternatives to synthetic pesticides.

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Identification of antagonistic activity against Fusarium, and liquid fermentation of biocontrol Bacillus isolated from wolfberry (Lycium barbarum) rhizosphere soil

Researchers isolated a beneficial bacterium called Bacillus subtilis from wolfberry soil that fights a fungal disease called Fusarium root rot. Through careful optimization of growing conditions, they increased the bacteria’s effectiveness at killing the harmful fungus by about 15%. When added to wolfberry seedlings, this bacterium not only prevented fungal disease but also boosted plant growth significantly.

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Melatonin-Producing Microorganisms: A Rising Research Interest in Their Melatonin Biosynthesis and Effects on Crops

Scientists are discovering that certain microorganisms like yeast, algae, and bacteria naturally produce melatonin, the same molecule that helps humans sleep. These melatonin-producing microbes could help farmers grow healthier crops by sharing their melatonin with plants and protecting them from stress like drought and disease. This discovery offers an eco-friendly alternative to synthetic melatonin and could make agriculture more sustainable as climate change poses increasing challenges.

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Plant species and soil moisture shape rhizosphere microbiota in an unusually productive tundra ecosystem of North Greenland

In one of Earth’s most extreme environments—North Greenland’s Arctic tundra—scientists discovered that water availability and plant types strongly influence the invisible microbial communities living in soil around plant roots. Using advanced genetic sequencing, they found that different plants host distinct communities of bacteria, fungi, and other microorganisms, with fungi showing the strongest plant-specific associations. These findings help us understand how Arctic ecosystems function and may adapt to climate change.

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