Research Keyword: polyphasic taxonomy

Three new species of Talaromyces sect. Talaromyces discovered in China

Scientists discovered three new species of Talaromyces fungi in Chinese soil samples. These fungi are important because they can break down plant material, produce useful enzymes for industries, and create compounds with medical potential. However, some species in this group can cause infections in people with weakened immune systems. The new species were identified by examining their physical characteristics and comparing their genetic sequences.

Read More »

The polyphasic approach reveals two new species and two new records of Nigrospora (Apiosporaceae, Amphisphaeriales) associated with Aquilaria sinensis from China

Researchers discovered two new types of fungi (Nigrospora guangxiensis and N. pubeiensis) living inside agarwood trees in southern China. These fungi, along with two previously known species, were identified using both microscopic observations and genetic analysis. The findings help us better understand which fungi live in agarwood trees and how they might contribute to producing the valuable aromatic resin known as agarwood, which is highly prized in traditional medicine and perfumery.

Read More »

Unveiling Species Diversity of Plectosphaerellaceae (Sordariomycetes) Fungi Involved in Rhizome and Root Rots of Ginger in Shandong Province, China

Researchers in China identified four species of fungi causing serious rot diseases in ginger plants, including two completely new species and one previously unreported in China. These fungi were found in Shandong Province, a major ginger-growing region, and were confirmed to cause the disease through laboratory experiments. The study helps farmers understand and potentially manage these devastating ginger diseases that can destroy up to 100% of crops.

Read More »

Three new species of Talaromyces sect. Talaromyces discovered in China

Scientists discovered three new species of Talaromyces fungi in soil samples from China. These fungi are important because they can break down plant material for industrial use and produce compounds with medical value, though some related species can cause serious infections in people with weakened immune systems. The researchers identified these new species by studying their physical characteristics and comparing their DNA sequences to known species.

Read More »

Screening of yeasts in the oral microbiota of bats (Chiroptera) in Piauí, Brazil

Researchers collected oral samples from 47 bats in Brazil and found that over 40% carried yeast species, including some dangerous types like Candida albicans that cause infections in humans. The study identified that bats living near human settlements may serve as reservoirs for these disease-causing fungi, especially during rainy seasons when conditions favor yeast growth. This discovery highlights the importance of monitoring wildlife for infectious diseases to prevent them from spreading to humans.

Read More »

Newly Discovered Fungal Species from Black Pepper Marketed in Brazil: Penicillium pipericola sp. nov. and Syncephalastrum brasiliense sp. nov.

Researchers in Brazil discovered two new fungal species found on commercially sold black pepper. While one species can produce a toxic compound that concerns food safety experts, both species also produce molecules with potential medical benefits, including compounds that may help fight cancer and neurological diseases. This discovery highlights the importance of monitoring fungi in food products while also revealing unexpected pharmaceutical potential hidden in everyday spices.

Read More »
Scroll to Top