Research Keyword: phylogenetics

A multilocus phylogeny of Hericium (Hericiaceae, Russulales)

Researchers conducted the first comprehensive genetic study of lion’s mane mushrooms (Hericium species) using advanced DNA sequencing techniques. The study resolved long-standing confusion about different species and their relationships, while also describing a new species from western North America. These mushrooms are prized both as food and for traditional medicinal uses, particularly in Asia, and contain compounds with potential anti-inflammatory, antimicrobial, and neuroprotective properties. Better identification of species will help both commercial cultivators and medical researchers work with the correct organisms.

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Penicillium psychrofluorescens sp. nov., a naturally autofluorescent Antarctic fungus

Scientists discovered a new cold-loving fungus in Antarctic soil that glows remarkably bright under ultraviolet light. This fungus, named Penicillium psychrofluorescens, produces its own fluorescent chemicals and contains many genes for making novel medicinal compounds. Its unique characteristics suggest it could be valuable for developing new medicines and biotechnological applications.

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Three new Pseudogymnoascus species (Pseudeurotiaceae, Thelebolales) described from Antarctic soils

Scientists discovered three new types of fungi living in Antarctic soils, naming them Pseudogymnoascus russus, P. irelandiae, and P. ramosus. Using genetic analysis and genome sequencing, researchers showed these fungi are adapted to survive in extremely cold conditions and represent previously unknown members of the Pseudogymnoascus family. This discovery adds to our understanding of Antarctic microbial life and suggests many more undescribed fungi may exist in Earth’s coldest environments.

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Powdery Mildew Caused by Leveillula taurica (Synonym: Phyllactinia taurica): A Global Challenge for Pepper Production

Powdery mildew caused by the fungus Leveillula taurica is a major disease affecting pepper crops worldwide, potentially reducing yields by up to 50%. The disease appears as white powder on pepper leaves and can be managed through resistant pepper varieties, proper farming practices, beneficial microbes, and fungicide treatments. Scientists have identified genetic sources of resistance in pepper that could help breeders develop more resistant varieties for sustainable agriculture.

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Population structure in a fungal human pathogen is potentially linked to pathogenicity

Aspergillus flavus is a common fungal infection found in both hospitals and the environment. Researchers studied the genetic makeup of 300 fungal samples from patients and the environment across multiple countries. They discovered that clinical isolates cluster into specific genetic groups, with one group containing most patient-derived samples. This finding suggests that certain genetic populations of this fungus may be better adapted to infecting humans than others.

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Onygenales from marine sediments: diversity, novel taxa, global distribution, and adaptability to the marine environment

Researchers discovered 22 different species of fungi living in marine sediments off the coast of Spain, including 6 previously unknown species. These fungi have special adaptations allowing them to survive in salty seawater and break down complex organic materials. The findings expand our understanding of fungal life in ocean environments and reveal how these organisms contribute to marine nutrient cycles.

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Holarctic Species in the Pluteus podospileus Clade: Description of Six New Species and Reassessment of Old Names

Scientists have discovered and formally identified six new species of mushrooms in the Pluteus podospileus group that was previously thought to be a single variable species across the Northern Hemisphere. Using DNA analysis combined with traditional microscopic examination, researchers found that what was once considered one widespread species is actually multiple distinct species with different geographic distributions in Europe, Asia, and North America. The study also resurrected an old, forgotten species name and clarified the relationships between various populations of these small brown mushrooms that grow on decaying wood in forests.

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Morpho-phylogenetic evidence reveals novel hyphomycetous fungi on medicinal plants in Southwestern China

Scientists discovered twelve new species of fungi growing on medicinal plants in southwestern China. Using microscopy and DNA analysis, researchers identified these fungi and studied how they relate to each other genetically. The study is important because these fungi can affect the quality of herbal medicines that millions of people use worldwide. This research helps protect medicinal plant quality and expands our knowledge of fungi in nature.

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Onygenales from marine sediments: diversity, novel taxa, global distribution, and adaptability to the marine environment

Researchers discovered and identified diverse fungi called Onygenales living in marine sediments along the Spanish coast. These fungi can survive in salty ocean water and break down various organic materials including plant cellulose. The study identified several new fungal species never before known to science, showing that marine environments harbor much greater fungal diversity than previously recognized.

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From seagrass roots to saline soils: discovery of two new genera in Lulworthiales (Sordariomycetes) from osmotically stressed habitats

Scientists discovered two previously unknown types of fungi living in extreme salty environments: one in the roots of a seagrass species from Mauritius and another in salt-affected soils in Czechia. Through DNA analysis and microscopic examination, these fungi were formally named as new genera and species belonging to a group of fungi specialized in living in salty conditions. The findings suggest these fungi are more widespread and adaptable than previously thought, challenging the idea that they live only in ocean environments.

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