Research Keyword: phylogenetic analysis

Pathogen identification and biological fungicides screening for Plumbago auriculata blight in China

A newly identified fungal disease caused by Fusarium ipomoeae is harming Plumbago auriculata plants in China. Scientists identified the pathogen using genetic analysis and tested seven plant-based treatments. They found that osthole, a natural compound, effectively controls the disease with 88% success rate, offering an environmentally friendly solution for protecting ornamental plants.

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Identification and virulence factors prediction of Didymella segeticola causing leaf spot disease in Asarum heterotropoides in China

Researchers identified a fungus called Didymella segeticola as the cause of a leaf spot disease affecting Chinese wild ginger, a valuable medicinal plant grown in northeastern China. The disease is causing significant crop losses, with up to 75% of fields affected. Scientists analyzed the fungus’s genes and identified 87 proteins that help it cause disease, which could help develop better ways to prevent the disease in the future.

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Soil ascomycetes from Spain. XIV. The Chaetomiaceae of La Palma (Canary Islands)

Researchers collected soil samples from volcanic areas in La Palma, Canary Islands, and discovered a rich diversity of fungi belonging to the Chaetomiaceae family. They identified several previously unknown fungal species and three entirely new fungal genera, expanding our understanding of fungal life in volcanic environments. This discovery highlights that volcanic soils harbor unique microbial communities adapted to extreme conditions, with potential implications for understanding fungal ecology and evolution.

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Morphological, molecular, and biological characterization of bulb rot pathogens in stored Lanzhou lily and the in vitro antifungal efficacy of three plant essential oils

Lanzhou lily is a valuable medicinal and food plant that loses 20-25% of its crop annually due to fungal rot during storage. Researchers identified the main culprit as a fungus called Fusarium oxysporum and found that natural essential oils from cinnamon, tea tree, and angelica plants can effectively inhibit this fungus’s growth. Cinnamon essential oil proved most effective and could serve as a natural alternative to chemical fungicides for protecting stored lily bulbs.

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Essential Oils as an Antifungal Alternative for the Control of Various Species of Fungi Isolated from Musa paradisiaca: Part I

Researchers tested six common cooking and medicinal herbs in oil form to see if they could kill fungi that damage bananas after harvest. Cinnamon oil was the most effective, successfully stopping all five types of harmful fungi at relatively low concentrations. The findings suggest these natural oils could replace harsh chemical fungicides used to preserve bananas during storage and transport, making banana production more environmentally friendly.

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Complete genome sequence analysis of Boeremia exigua, a fungal pathogen causing leaf spot disease of Panax notoginseng

Scientists have sequenced the complete genome of Boeremia exigua, a fungus that causes leaf spot disease on Panax notoginseng (a valuable traditional Chinese medicinal plant). The study identified important genes related to how the fungus degrades plant cell walls, produces toxins, and causes disease. This genetic information will help researchers better understand how the pathogen works and develop more effective ways to protect the plants from infection.

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Humans vs. Fungi: An Overview of Fungal Pathogens against Humans

Fungal infections are serious health threats that kill approximately 1.5 million people annually worldwide. This comprehensive review identifies over 280 different fungal species that can infect humans, with Aspergillus being the most dangerous genus. The study provides updated information on how these infections are diagnosed through various methods including cultures, microscopy, and molecular testing, as well as treatment options ranging from traditional antifungal drugs to newer therapies like nanotechnology-based formulations.

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Exploring fungal pathogens to control the plant invasive Rubus niveus on Galapagos Island San Cristobal

Hill raspberry is a problematic invasive plant covering vast areas of the Galapagos Islands and harming native species. Researchers collected diseased Hill raspberry samples and identified five fungal pathogens that naturally infect the plant. These fungi have potential to be developed as biological control agents to manage the invasive species without using chemical herbicides. Further testing is needed to ensure these fungi only target Hill raspberry and do not harm other plants.

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Identification of Pseudocercospora mori as the causal agent of grey leaf spot disease in mulberry (Morus atropurpurea) from various localities in Guangdong Province, China

Researchers identified a fungus called Pseudocercospora mori as the cause of grey leaf spot disease in mulberry trees grown in Guangdong Province, China. Using advanced DNA sequencing and traditional microscopy, they confirmed this pathogen causes dark spots on mulberry leaves that reduce quality and yield, harming the silk industry that relies on mulberry leaves to feed silkworms. The study developed specific detection methods to help farmers identify and manage this disease in their orchards.

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Overview of hirsutella-like anamorphs in Ophiocordyceps (Sordariomycetes, Ophiocordycipitaceae): introducing two new species and one new record from China

Scientists discovered and described two new species of parasitic fungi that infect insect larvae in China. These fungi, belonging to the Ophiocordyceps genus, have special asexual reproductive structures called hirsutella-like anamorphs. The research provides a comprehensive catalog of all known Ophiocordyceps species with these structures and how they differ from each other based on their shape and size.

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