Research Keyword: pathogen inhibition

Potential Protective Role of Amphibian Skin Bacteria Against Water Mold Saprolegnia spp

This research discovered that frogs have protective bacteria on their skin that can fight against harmful water molds called Saprolegnia. Scientists tested bacteria from different frog populations and found that certain types, especially Bacillus bacteria, could prevent the mold from growing. However, the bacteria’s protective ability depends on environmental conditions—they work better in nutrient-poor environments similar to natural ponds. This finding suggests that maintaining healthy environmental conditions is important for frogs to naturally resist these dangerous fungal infections.

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Genetic Characterisation of the Bacterial Microbiota Associating With a Strain of Epichloë Fungal Endophyte of Perennial Ryegrass and the Interaction With Its Paenibacillus Members

Researchers discovered that fungal endophytes living inside perennial ryegrass plants host communities of bacteria, primarily from the Paenibacillus genus. Two specific bacterial strains were isolated and found to interact antagonistically, with one strain acting as a ‘keystone’ species that controls the composition of the entire bacterial community. Despite these complex bacterial interactions, the bacteria did not negatively affect the fungal endophyte’s growth, suggesting a balanced symbiotic relationship beneficial to the grass plant.

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Development of a granular bioformulation of Achromobacter xylosoxidans AX77 16S for sustainable onion white rot management and growth enhancement

Scientists discovered a beneficial bacterium living inside onion seeds that can fight a serious fungal disease called white rot and help seeds grow better. They turned this bacterium into an easy-to-use granular product that lasts up to a year, offering farmers an environmentally friendly alternative to chemical fungicides. The product not only prevents the fungal disease but also improves seed germination and plant growth, making it a promising sustainable solution for onion farming.

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