Research Keyword: multilocus analysis

A multilocus phylogeny of Hericium (Hericiaceae, Russulales)

Researchers conducted the first comprehensive genetic study of lion’s mane mushrooms (Hericium species) using advanced DNA sequencing techniques. The study resolved long-standing confusion about different species and their relationships, while also describing a new species from western North America. These mushrooms are prized both as food and for traditional medicinal uses, particularly in Asia, and contain compounds with potential anti-inflammatory, antimicrobial, and neuroprotective properties. Better identification of species will help both commercial cultivators and medical researchers work with the correct organisms.

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Isolation and Identification of Pigment-Producing Endophytic Fungi from the Amazonian Species Fridericia chica

Scientists discovered nine types of fungi living inside an Amazonian plant called crajiru that produce colorful pigments. One fungus called Hypoxylon investiens stood out for producing a red pigment with strong antioxidant and antimicrobial properties. This discovery could help replace synthetic dyes in food and cosmetics with natural alternatives from fungi, which are easier and cheaper to produce than extracting pigments from plants.

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Two new species of Penicillium (Eurotiales, Aspergillaceae) from China based on morphological and molecular analyses

Scientists in China discovered and formally described two new species of Penicillium fungi: P. lentum and P. tibetense. These fungi were identified using a combination of physical characteristics and genetic analysis. P. lentum grows slowly with dense colonies and produces a specific branching pattern, while P. tibetense grows rapidly with a different branching structure. This discovery adds to our understanding of fungal diversity in China and demonstrates the importance of using modern molecular methods alongside traditional microscopy in identifying new fungal species.

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Diversity of Culturable Fungi in Two-Phase Olive Mill Waste, a Preliminary Evaluation of Their Enzymatic Potential, and Two New Trichoderma Species

Scientists discovered 31 different fungal species living in olive mill waste, including two previously unknown species. These fungi have the ability to break down tough plant materials and remove harmful dyes from waste, making them useful for cleaning up environmental pollution. This research suggests these fungi could be used to transform olive oil production waste into useful products, supporting a circular economy.

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