ITS sequencing – Page 11

The predominance of Penicillium, Mucor, and Yarrowia among spoilage fungi in cultured dairy products produced by 3 manufacturers, as revealed by amplicon sequencing

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Researchers identified which molds and yeasts cause yogurt and other cultured dairy products to spoil by analyzing 200 contaminated samples from 3 manufacturers. Three types of fungi—Penicillium, Mucor, and Yarrowia—were responsible for over 70% of the spoilage cases. Interestingly, these fungi were still found in products containing preservatives, suggesting they can resist or break down common food preservatives. The study shows that using DNA sequencing to identify these organisms is more accurate and helpful than traditional methods, allowing dairy manufacturers to develop better strategies to prevent contamination.

Ten new species of Leucoagaricus and Leucocoprinus from Beijing: Revealing rich diversity in temperate regions

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Researchers discovered ten new mushroom species belonging to Leucoagaricus and Leucocoprinus genera in Beijing’s parks and green spaces. These findings are surprising because these fungi are normally found in tropical regions, yet thrived in Beijing’s temperate climate. The study shows that urban parks, despite human activity, can be important habitats for fungal diversity and help scientists better understand these decomposer mushrooms.

Biological Characteristics, Artificial Domestication Conditions Optimization, and Bioactive Components of Beauveria caledonica

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Scientists successfully grew Beauveria caledonica mushrooms in a laboratory for the first time using wheat and rice as growing media. They identified the best growing conditions and found that these mushrooms contain beneficial compounds like polysaccharides and adenosine, which may have health benefits similar to traditional medicinal Cordyceps. The adenosine content was significantly higher than what is required by Chinese pharmacopoeia standards, suggesting these cultivated mushrooms could have strong medicinal value.

Identifying the “Mushroom of Immortality”: Assessing the Ganoderma Species Composition in Commercial Reishi Products

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Researchers tested 37 reishi mushroom products and kits sold in the United States and found that most were mislabeled. While products claimed to contain Ganoderma lucidum, over 93% of manufactured products actually contained Ganoderma lingzhi, a different Asian species. The study discovered that 86% of products tested contained something other than what the label claimed, which matters because different Ganoderma species have different chemical compositions and potentially different health benefits.

Myco-Ed: Mycological curriculum for education and discovery

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Myco-Ed is an educational program that teaches students about fungi while helping scientists create reference genomes for understudied fungal species. Students collect fungi from their local environments, identify them, and prepare samples for advanced genome sequencing through partnerships with major research institutions. This program solves two problems at once: training the next generation of fungal researchers and filling critical gaps in our knowledge of fungal genetics and diversity.

New insights into Cortinarius: Novel taxa from subtropical China

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Scientists discovered six new types of Cortinarius mushrooms in subtropical forests of China. These mushrooms form symbiotic relationships with tree roots. The researchers used genetic analysis combined with physical characteristics to identify and describe these new species, adding significantly to our understanding of fungal diversity in this region.

Biological characterization and in vitro fungicide screening of a new pathogen of basal stem rot of Schisandra chinensis in Jilin Province, China

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Researchers discovered that a fungus called Ilyonectria robusta is causing a serious disease in Schisandra chinensis plants grown in northern China. This plant is used to make traditional Chinese medicine. The disease causes the base of the plant stems to rot and die. Scientists tested seven different fungicides (medicines that kill fungi) and found that fluazinam was the most effective at stopping this fungus from growing.

The genus Thaxterogaster (Cortinariaceae): phylogeny and species diversity in Western China

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Researchers studied mushrooms of the genus Thaxterogaster, which are common fungi found in forests worldwide. This study focused on Western China and identified 15 different species in the region, including 8 species never before described by science. Using DNA analysis combined with traditional microscopy, the team created a family tree showing how these species are related to each other and provided a guide for identifying them.

Mucor germinans, a novel dimorphic species resembling Paracoccidioides in a clinical sample: questions on ecological strategy

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Researchers discovered a new fungus called Mucor germinans that infected a cancer patient’s lungs and appeared as yeast cells rather than the typical thread-like fungal structures. This is unusual because Mucor infections normally show filamentous hyphae, and the yeast-like appearance made it look like a different fungus, potentially delaying correct diagnosis and treatment. The study shows that this fungus can change forms depending on temperature and other conditions, and identifying it requires checking for multiple nuclei in the cells to distinguish it from other similar-looking yeasts.

A Rare Case of Alternaria citri Keratitis Successfully Treated with Voriconazole

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A 71-year-old woodworker developed a serious eye infection caused by a rare fungus called Alternaria citri that damaged his cornea. Doctors identified the fungus using genetic testing and treated it with the antifungal drug voriconazole combined with surgery. After one year, his vision improved and the infection did not return, marking the first documented case of this particular fungal infection in humans.

Research Keyword: ITS sequencing