integrated pest management

Roles of arbuscular mycorrhizal fungi in plant growth and disease management for sustainable agriculture

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Arbuscular mycorrhizal fungi are beneficial fungi that live in plant roots and form a mutually beneficial relationship with plants. These fungi help plants absorb more nutrients and water from the soil, strengthen their natural defenses against diseases and pests, and work together with other helpful soil bacteria to create disease-suppressive soil. This makes AMF a promising natural alternative to chemical pesticides and fertilizers for sustainable agriculture.

Valorization of Quercus suber L. Bark as a Source of Phytochemicals with Antimicrobial Activity against Apple Tree Diseases

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This research shows that waste cork from bottle stopper production contains natural compounds with strong antimicrobial properties. When combined with chitosan oligomers, these cork extracts effectively inhibit fungal and bacterial pathogens that damage apple trees. The natural antimicrobial activity was even more potent than some commercial synthetic fungicides, suggesting cork waste could provide an environmentally sustainable alternative for protecting fruit crops.

Characterization and Virulence of Metarhizium anisopliae (Hypocreales: Clavicipitaceae) Isolates from Ecologically Distinct Soils Against Spodoptera litura (Lepidoptera: Noctuidae)

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This study identified five native fungal strains (Metarhizium anisopliae) from Taiwanese soils that can kill the tobacco caterpillar pest (Spodoptera litura). The most effective strain, PT-01, showed strong ability to infect and kill caterpillar larvae, particularly at early life stages. The research demonstrates that these fungi could be developed into environmentally-friendly pest control alternatives to chemical pesticides, protecting crops while maintaining ecosystem health.

Biostimulant and Bioinsecticidal Effect of Coating Cotton Seeds with Endophytic Beauveria bassiana in Semi-Field Conditions

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Researchers coated cotton seeds with a beneficial fungus called Beauveria bassiana to improve plant growth and reduce insect pests. The treated cotton plants grew taller, had more leaves, and accumulated more biomass than untreated plants. Additionally, these coated seeds significantly reduced populations of aphids that naturally infested the plants, offering a chemical-free approach to pest management for cotton farming.

In Vitro and Field Effectiveness of the Combination of Four Trichoderma spp. Against Sclerotinia sclerotiorum and Its Impact on Potato (Solanum tuberosum L.) Crop Production

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This study tested whether four types of beneficial fungi (Trichoderma species) could control white mold disease on potato plants in Mexico. Both laboratory tests and field trials showed these fungi were very effective at killing the disease pathogen and stopping mold formation. Potatoes treated with the fungal mixture produced higher yields than those treated with chemical fungicides alone, suggesting this natural approach could replace many chemical pesticides.

Alliance Between Conifer Trees and Endophytic Fungi Against Insect Defoliators

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This study discovered that special fungi living inside white spruce trees help protect the trees from damaging insects called budworms. These fungi produce toxic substances and smelly compounds that kill or repel the budworms. When researchers increased the amount of these beneficial fungi in young spruce trees, the trees produced higher levels of protective chemicals called terpenes. This research shows that the relationship between spruce trees, fungi, and insects has evolved together over time, with fungi playing a crucial role in keeping trees healthy.

The Impact of Insecticides on Mycelial Growth of Metarhizium spp. and Their Efficacy in Controlling Larvae and Pupae of the House Fly (Musca domestica L.)

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Researchers tested special fungi (Metarhizium spp.) as a natural way to control house flies, which spread diseases and are becoming resistant to common pesticides. They found that two fungal strains were very effective at killing fly larvae and pupae, and these fungi could still grow well when combined with certain insecticides. This means farmers and pest control professionals could use these fungi together with specific pesticides as part of a more sustainable approach to controlling house flies without relying solely on chemicals.

Effect of Rare, Locally Isolated Entomopathogenic Fungi on the Survival of Bactrocera oleae Pupae in Laboratory Soil Conditions

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This study tested different types of beneficial fungi to control olive fruit flies, which are major pests in Mediterranean olive groves. Researchers found that several fungi species, particularly those from the Aspergillus genus, can effectively kill olive fly pupae when applied to soil. The results suggest these fungi could be developed into biological pesticides to protect olive crops without harmful chemical insecticides.

Evaluation of electrolyzed water to control fungal trunk pathogens in grapevine nurseries

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Scientists tested a new disinfection treatment called electrolyzed water on grapevine nursery plants to prevent fungal infections. The treatment uses a simple process of mixing water, salt, and electricity to create a natural disinfectant. Tests showed the treatment effectively reduced fungal infections in young grapevines without harming the plants, offering grape growers a promising new way to protect their nursery stock.

Essential Oils as an Antifungal Alternative to Control Several Species of Fungi Isolated from Musa paradisiaca: Part III

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Researchers tested six essential oils from common culinary herbs to control fungal diseases that damage bananas after harvest. Thyme, cinnamon, and oregano oils were most effective at preventing fungal growth at concentrations between 600-1000 parts per million. These natural oils could replace synthetic fungicides in banana storage facilities, providing a safer, more environmentally friendly approach to preserving fruit quality.

Research Keyword: integrated pest management