Research Keyword: fungal infection

Northwest Iranian dermatophyte isolates: anthropophilic and geophilic

Researchers in northwestern Iran studied fungal infections of skin, hair, and nails by identifying different types of dermatophytes from patient samples and soil. They found that a fungus called Trichophyton mentagrophytes was the most common cause, but also discovered a rare fungus called Myriodontium keratinophilum causing nail infections. Using modern DNA testing methods, they identified seven different dermatophyte species and several other soil fungi, providing important information about fungal infections in this region.

Read More »

Roles of the Sec2p Gene in the Growth and Pathogenicity Regulation of Aspergillus fumigatus

Scientists studied a gene called Sec2p in a harmful fungus that causes serious lung infections in people with weak immune systems. When they removed this gene, the fungus grew more slowly and was much less dangerous to infected mice, with 67% of mice surviving compared to only 22% with normal fungus. The gene controls how the fungus breaks down its own cell parts for nutrition and repairs its cell wall, so blocking it weakens the fungus significantly.

Read More »

Hyphal swelling induced in the phagosome of macrophages

When Candida albicans yeast cells are engulfed by immune cells called macrophages, they transform into thread-like hyphae. Researchers discovered that these hyphae sometimes develop swollen, bulbous compartments rather than maintaining their normal shape. Surprisingly, these swollen fungal cells survive much better inside the hostile macrophage environment than normal-shaped hyphae. This swelling appears to be a clever survival strategy that helps the fungus resist being killed by the immune system.

Read More »

Dermatophytes adaptation to the human host exemplified by Microsporum canis

Researchers studied how fungi that normally infect cats and dogs are adapting to infect humans. By comparing the genes of zoophilic (animal-loving) and anthropophilic (human-loving) Microsporum species, they found that human-adapted strains have developed specific proteins that help them survive in the acidic environment of human skin. These fungi have evolved special enzymes for breaking down keratin and tolerating the lipid-rich, acidic conditions of human skin better than their animal-loving relatives.

Read More »

Appearance of Environment-Linked Azole Resistance in the Aspergillus fumigatus Complex in New Zealand

Researchers in New Zealand have discovered that a dangerous fungus called Aspergillus fumigatus is developing resistance to commonly used antifungal medications. Unlike previous cases where the resistance came from medical treatment, this new resistance appears to come from environmental exposure, possibly through garden fungicides that people can buy at garden centers. The study found that people, especially lung transplant patients, may be acquiring these resistant fungal strains from their surroundings rather than from hospitals, highlighting the need for better monitoring of agricultural fungicide use.

Read More »

Antifungal activity of zinc oxide nanoparticles (ZnO NPs) on Fusarium equiseti phytopathogen isolated from tomato plant in Nepal

Researchers in Nepal developed a natural way to fight tomato plant diseases by creating tiny zinc oxide nanoparticles from tea leaves. These nanoparticles successfully stopped the growth of a harmful fungus called Fusarium equiseti that was damaging tomato crops. Unlike chemical fungicides that can harm the environment, this eco-friendly approach damaged the fungus’s cell structures without posing risks to surrounding ecosystems, offering farmers a safer way to protect their crops.

Read More »

Transcriptomic and metabolomic analyses unravel the different pathogenic mechanisms of Ustilaginoidea virens in indica and japonica rice

Rice is vulnerable to a fungal disease called false smut caused by Ustilaginoidea virens. Scientists found that this fungus attacks different rice varieties in different ways. By studying gene expression and chemical changes in infected rice, they discovered that the fungus uses different molecular pathways to infect indica rice versus japonica rice, explaining why these varieties have different levels of resistance to the disease.

Read More »

Three new species of Talaromyces sect. Talaromyces discovered in China

Scientists discovered three previously unknown species of Talaromyces fungi in soil samples from China. These fungi were identified by examining their physical appearance under microscopes and analyzing their genetic material. Each new species has unique characteristics and belongs to different groups within the Talaromyces genus. These discoveries add to our understanding of fungal diversity and highlight the importance of studying these organisms that can be valuable for producing enzymes and medicines.

Read More »

Things you wanted to know about fungal extracellular vesicles (but were afraid to ask)

Fungal extracellular vesicles are tiny particles released by fungal cells that play important roles in how fungi cause disease and how our immune system responds. These particles can either help fight infections or make them worse depending on the type of fungus and conditions involved. Scientists are discovering that these vesicles could potentially be used as vaccines and may explain why some antifungal drugs stop working.

Read More »

Three new species of Talaromyces sect. Talaromyces discovered in China

Scientists discovered three new species of Talaromyces fungi in Chinese soil samples. These fungi are important because they can break down plant material, produce useful enzymes for industries, and create compounds with medical potential. However, some species in this group can cause infections in people with weakened immune systems. The new species were identified by examining their physical characteristics and comparing their genetic sequences.

Read More »
Scroll to Top