Research Keyword: FTIR spectroscopy

Sorption of Heavy Metals (Pb, Cd, Co, and Zn) by Bacteria of the Genus Bacillus: An Investigation of the Ability and Consequences of Bioaccumulation

Researchers studied how three types of beneficial Bacillus bacteria can remove heavy metals like lead, cadmium, zinc, and cobalt from contaminated environments. The bacteria were most effective at capturing lead, removing up to 53% of the metal from the medium. The study showed these bacteria could potentially be used as probiotic treatments to help remove toxic metals from the body or clean up polluted soil. Microscopic analysis revealed that the metals accumulate on the bacterial cell surface, causing slight changes in bacterial shape and size.

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Exploring the Bioactive Potential of Calostoma insigne, an Endangered Culinary Puffball Mushroom, from Northeastern Thailand

This research investigated a rare, eye-shaped mushroom called Calostoma insigne that grows in Thai rainforests and is eaten by local people. Scientists confirmed traditional beliefs that the mushroom has health benefits, discovering it has antioxidant, anti-cancer, and anti-diabetic properties. The study also determined the best way to grow this mushroom in laboratories, which could help conserve the endangered species while providing a sustainable food and health resource.

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Implications of Pleurotus ostreatus solid-state bioprocessing on the nutritional composition, protein structure, and anti-hypertensive and anti-inflammatory potential of local beans (Phaseolus vulgaris L.)

Researchers used a type of oyster mushroom to ferment two local Spanish bean varieties, which dramatically improved their nutritional value. The fermented beans contained 23% more protein, higher levels of important amino acids, and had anti-inflammatory and blood pressure-lowering properties. These enhanced beans could be used to create healthier, more nutritious snacks specifically designed for children to help combat childhood obesity.

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Esterase and Peroxidase Are Involved in the Transformation of Chitosan Films by the Fungus Fusarium oxysporum Schltdl. IBPPM 543

Scientists discovered that a fungus called Fusarium oxysporum can safely modify chitosan films (a material made from shellfish shells) without breaking them apart. Instead of using destructive enzymes, the fungus produces special enzymes called esterase and peroxidase that reorganize the chitosan’s structure, making it stronger and more resistant. This discovery could lead to new medical materials, drug delivery systems, and water purification products with customized properties.

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Effect of AgNPs on PLA-Based Biocomposites with Polysaccharides: Biodegradability, Antibacterial Activity and Features

Scientists created new eco-friendly plastic films made from corn-based PLA combined with natural starches and tiny silver particles. These films can break down in soil while also killing harmful bacteria, making them ideal for food packaging. The materials maintained good antibacterial properties even as they slowly degraded in the environment, showing promise as sustainable alternatives to conventional plastics.

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Mushroom and cereal β-D-glucan solid state NMR and FTIR datasets

This research provides a large database of spectroscopic measurements from β-D-glucans extracted from various mushrooms and cereal grains. The data includes detailed chemical fingerprints obtained through two analytical techniques (NMR and infrared spectroscopy) that can help researchers understand the structure and properties of these beneficial compounds. The dataset is freely available for other scientists to analyze and use for developing new methods or understanding how different mushroom and cereal sources vary in their chemical composition.

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Isolation, Characterization, and Wound-Healing Potential of β-D-Glucan from Lycoperdon pyriforme Schaeff

Researchers isolated and studied a compound called β-D-glucan from puffball mushrooms (Lycoperdon pyriforme) that have been traditionally used to heal wounds and stop bleeding. Laboratory tests showed this compound safely promotes the movement and growth of skin cells that help wounds close without harming red blood cells, and it actually helps blood clot faster. These findings support the traditional use of this mushroom and suggest it could be developed into a new natural wound-healing treatment.

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FTIR Characterization and Bioactivity Assessment of Cinnamomum camphora Essential Oil: Antioxidant, Anti-Enzymatic, and Antifungal Properties Against Phytopathogens

Camphor tree essential oil has been studied for its ability to fight fungal diseases that harm crops and its potential health benefits. The research found that this natural oil completely stops the growth of several harmful fungi at high concentrations, making it a promising eco-friendly alternative to synthetic pesticides. The oil also showed antioxidant properties and may help regulate blood sugar levels, suggesting uses in both agriculture and medicine.

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Phlebiopsis friesii (Phanerochaetaceae, Polyporales), a New Record in Thailand and the First Preliminary Characterization of Its Potential in Mycelium Mats

Researchers in Thailand discovered a mushroom species called Phlebiopsis friesii and found it could be used to create a sustainable leather alternative. By growing the mushroom mycelium (the thread-like root structure) in different nutrient broths and treating it with special chemicals, scientists created flexible, leather-like mats that could replace animal leather in fashion and manufacturing. This discovery offers an eco-friendly solution to reduce the environmental damage caused by traditional leather production.

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Multianalytical Investigation of Psilocybe cubensis Mushrooms: Physicochemical Characterization and Biological Evaluation of Psilocybin and Psilocin Compounds

Scientists extracted and analyzed psilocybin and psilocin from Psilocybe cubensis mushrooms to develop a medication for treating mental health disorders like depression and anxiety. Using various analytical techniques, they confirmed the extract contained about 3.26% psilocybin and was safe, pure, and stable. The research shows that creating a psilocybin-based medicine from these mushrooms is feasible and could offer a new treatment option for people struggling with mental health issues.

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