Research Keyword: ecological adaptation

In vitro compatibility screening of Bacillus pumilus and Bacillus altitudinis strains with selected candidate prebiotics for in ovo application of synergistic synbiotics

mycolabadmin

Researchers tested different beneficial bacteria (Bacillus strains) and food additives (prebiotics) to create improved formulations for chicken embryos. They found that certain plant-based additives, especially protein hydrolysate, worked particularly well with specific bacterial strains. When they tested the best combination in developing chicken eggs, it was completely safe and didn’t affect hatching rates, suggesting this approach could be used to give chicks a healthier start in life.

Read More »

Strains of Aureobasidium pullulans from Extreme Environments: New Potential Biocontrol Agents?

mycolabadmin

Researchers studied yeast strains collected from extreme environments like deserts and cold coastlines to find natural solutions for protecting fruit crops. They found that Aureobasidium pullulans, a black yeast that thrives in harsh conditions, can effectively control brown rot disease on peaches. The strains showed remarkable ability to survive extreme temperatures and pH levels, making them promising candidates for environmentally friendly crop protection that could help agriculture adapt to climate change.

Read More »

Diversity and Ecology of Fungi from Underexplored and Extreme Environments

mycolabadmin

This research paper highlights the remarkable diversity of fungi that thrive in some of Earth’s most challenging environments, from polluted soils and hypersaline lagoons to Arctic and Antarctic lakes. These fungi possess unique adaptations that allow them to survive extreme conditions and play important roles in plant health, pollution cleanup, and ecosystem resilience. The paper reviews multiple studies discovering new fungal species and understanding how fungi interact with their environments, offering potential applications for environmental remediation and sustainable agriculture.

Read More »

Transcriptomic Insights into the Degradation Mechanisms of Fomitopsis pinicola and Its Host Preference for Coniferous over Broadleaf Deadwood

mycolabadmin

This research examined how a common forest fungus called Fomitopsis pinicola breaks down different types of wood. Scientists found that this fungus much prefers coniferous trees like pine and is much better at degrading them than broadleaf trees like birch. By analyzing which genes the fungus turns on when degrading different woods, they discovered the fungus activates more genes related to breaking down the tough lignin component when working on pine wood, explaining why it naturally chooses conifers in forests.

Read More »

Halotolerant Endophytic Fungi: Diversity, Host Plants, and Mechanisms in Plant Salt–Alkali Stress Alleviation

mycolabadmin

Certain fungi living inside plants can help crops survive in salty and alkaline soils that would normally damage them. These special fungi work with plants by regulating salt ions, boosting natural antioxidants, and producing protective compounds. Research shows these fungi partnerships can increase crop yields by 15-40% in challenging saline soils, offering a sustainable alternative to chemical interventions.

Read More »
Scroll to Top