case-control study – mycolab.ai

Prospective Case–Control Study of Determinants for African Swine Fever Introduction in Commercial Pig Farms in Poland, Romania, and Lithuania

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This study examined how African swine fever gets introduced into commercial pig farms in Poland, Romania, and Lithuania. Researchers found that farms closer to other infected farms, farms growing crops that attract wild boar, and farms with inadequate biosecurity measures were more likely to have outbreaks. Simple protective measures like proper carcass disposal and installing insect screens on doors and windows significantly reduced disease risk.

Nuts, vegetables, fruits, and protein dietary pattern during pregnancy is inversely associated with risk of childhood allergies: a case–control study

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This study found that pregnant women who ate more nuts, vegetables, fruits, and protein had children with significantly lower rates of allergies. The research compared the diets of mothers whose children developed allergies to mothers of allergy-free children and discovered that higher consumption of omega-3 fatty acids and folic acid during pregnancy was linked to healthier immune development. The findings suggest that eating a nutrient-rich diet during pregnancy may help protect babies from developing allergies and other immune-related conditions.

Research Keyword: case-control study

Prospective Case–Control Study of Determinants for African Swine Fever Introduction in Commercial Pig Farms in Poland, Romania, and Lithuania

Nuts, vegetables, fruits, and protein dietary pattern during pregnancy is inversely associated with risk of childhood allergies: a case–control study