Research Keyword: aspartic protease

Functional Characterization of FgAsp, a Gene Coding an Aspartic Acid Protease in Fusarium graminearum

Scientists studied a specific gene called FgAsp in a fungus that causes wheat disease and produces harmful toxins. By deleting this gene, they found it controls important fungal processes like growth, reproduction, and the ability to infect wheat plants. The modified fungus produced less toxin and was less harmful, suggesting this gene could be targeted to develop new fungicides to protect crops.

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Proteases from Pleurotus spp.: Properties, Production and Biotechnological Applications

Oyster and king oyster mushrooms produce powerful enzymes called proteases that can break down proteins. These enzymes have multiple uses including fighting parasitic infections in animals and plants, making cheese, dissolving blood clots, and being used in detergents and cosmetics. The mushrooms can be grown on agricultural waste, making this a sustainable and cost-effective way to produce these valuable enzymes.

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