Research Keyword: β-oxidation pathway

Influence of pH on the biodegradation efficiency of fats, oils, and grease by biosurfactant-producing bacterial consortia

Grease buildup in kitchen pipes and sewers causes blockages and infrastructure damage. This research found that a combination of two bacteria can effectively break down fats and oils much better at acidic pH levels, particularly at pH 4. The bacteria produce natural surfactants that help dissolve the grease and special enzymes that degrade it into smaller molecules. This discovery suggests that making wastewater slightly more acidic could significantly improve grease removal in treatment systems.

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