Disease: wilt

Roles of arbuscular mycorrhizal fungi in plant growth and disease management for sustainable agriculture

Arbuscular mycorrhizal fungi are beneficial fungi that live in plant roots and form a mutually beneficial relationship with plants. These fungi help plants absorb more nutrients and water from the soil, strengthen their natural defenses against diseases and pests, and work together with other helpful soil bacteria to create disease-suppressive soil. This makes AMF a promising natural alternative to chemical pesticides and fertilizers for sustainable agriculture.

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Unveiling Species Diversity of Plectosphaerellaceae (Sordariomycetes) Fungi Involved in Rhizome and Root Rots of Ginger in Shandong Province, China

Researchers in China identified four fungal species that cause serious diseases in ginger plants, destroying the underground rhizomes and roots. Two of these species are newly discovered and named after the ginger host and the region where they were found. These fungi are major threats to ginger farming in China’s largest ginger-producing region, causing crop losses ranging from 20-100%.

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Exploring Fungal Communication Mechanisms in the Rhizosphere Microbiome for a Sustainable Green Agriculture

Fungi in soil communicate with each other and plants through chemical signals, forming protective layers called biofilms that help them cooperate and survive. These fungal communication networks can be either beneficial, helping plants grow and fight diseases, or harmful, causing crop infections and producing toxins. By better understanding how fungi talk to each other, scientists can develop natural ways to improve agriculture and clean up polluted soils without using harmful chemicals.

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Application of Nanocomposites-Based Polymers on Managing Fungal Diseases in Crop Production

Scientists are developing tiny particles made from natural materials like chitosan to protect crops from fungal diseases. These nanoparticles work better than traditional fungicides and can be combined with metals or plant extracts to boost their effectiveness. The new approach is more environmentally friendly and can reduce crop loss caused by fungal infections while maintaining sustainable agricultural practices.

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Unveiling Species Diversity of Plectosphaerellaceae (Sordariomycetes) Fungi Involved in Rhizome and Root Rots of Ginger in Shandong Province, China

Researchers in China identified four species of fungi causing serious rot diseases in ginger plants, including two completely new species and one previously unreported in China. These fungi were found in Shandong Province, a major ginger-growing region, and were confirmed to cause the disease through laboratory experiments. The study helps farmers understand and potentially manage these devastating ginger diseases that can destroy up to 100% of crops.

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