Disease: systemic infections

A Review on Aspergillosis in Turkey: As a Main Fungal Disease in Poultry

Aspergillosis is a serious fungal disease affecting turkeys, especially young birds, caused by breathing in fungal spores from moldy hay, compost or poorly ventilated housing. The disease causes respiratory problems, can spread to other organs, and can kill 30-50% of affected flocks. Prevention through good ventilation, clean housing and dry feed is more effective than treatment since few antifungal drugs are approved for food animals. Understanding how environmental conditions promote this disease is key to protecting turkey populations.

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Is metabolic generalism the Breakfast of Champions for pathogenic Candida species?

This review examines how different Candida species, including the common cause of yeast infections (C. albicans) and the more dangerous bloodstream pathogen (C. glabrata), survive in the human body. While most pathogenic Candida species are metabolic generalists that can eat many different nutrients, the review shows that C. glabrata is a specialist that has found alternative strategies to thrive. Understanding these metabolic strategies is important for developing better treatments and fighting antifungal resistance.

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Extracellular Biosynthesis, Characterization and Antimicrobial Activity of Silver Nanoparticles Synthesized by Filamentous Fungi

Researchers used three types of fungi to naturally create tiny silver particles that can kill harmful bacteria and fungi. These particles were much smaller than the width of a human hair and proved especially effective against dangerous bacteria like those causing hospital infections and Candida yeast infections. This green manufacturing method is safer for the environment than traditional chemical approaches and could help address the growing problem of drug-resistant infections.

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