Disease: conditions requiring iron supplementation

Evaluation of the Elemental Composition of Dietary Supplements Containing Iron Available on the Polish Market Using ICP-OES, FAAS and CVAAS Techniques

Researchers tested 24 iron-containing dietary supplements sold in Poland to check if they contained the amounts of iron and other minerals stated on their labels. They found that most supplements had more iron than claimed, and five exceeded safe levels. The study highlights concerns about inconsistent quality and the need for better oversight of supplement manufacturing to protect consumers, especially pregnant women.

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