Disease: carcinogenicity

The potential of fungi in the bioremediation of pharmaceutically active compounds: a comprehensive review

Pharmaceutical drugs that we take end up in our water systems because our bodies don’t fully process them. Fungi, especially types of mushrooms, have powerful enzymes that can break down these drug residues and clean contaminated water. Scientists are studying how to use these fungi in treatment systems to remove medications from hospital wastewater and drinking water sources.

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Fungal biodegradation of chlorinated herbicides: an overview with an emphasis on 2,4-D in Argentina

Fungi can effectively break down and remove harmful herbicides like 2,4-D, which is widely used in Argentine agriculture but poses health and environmental risks. Through their powerful enzymatic machinery, certain fungal species can degrade these toxic chemicals into less harmful substances. This review examines how these fungal degradation processes work and discusses how such fungi might be safely introduced into contaminated environments to clean them up, following Argentina’s regulatory requirements.

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A comprehensive review of mycotoxins, their toxicity, and innovative detoxification methods

Mycotoxins are poisons produced by molds that commonly contaminate foods like grains, nuts, and spices, causing serious health problems in people and animals. This comprehensive review examines how these toxins affect our health, how to detect them in food, and various methods to remove or destroy them. Traditional approaches using biological agents and chemicals work well but are only partially effective, while newer innovative methods using nanoparticles and plant extracts show greater promise for more complete protection of our food supply.

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Environmental Impacts and Strategies for Bioremediation of Dye-Containing Wastewater

Textile factories release large amounts of dyes into water, creating serious pollution problems. Scientists have discovered that tiny living organisms like bacteria, fungi, and algae can eat and break down these dyes into harmless substances. This biological approach is cheaper, safer, and more environmentally friendly than traditional chemical methods used to clean wastewater, making it a promising solution for industries worldwide.

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Patulin Biodegradation by Rhodosporidiobolus ruineniae and Meyerozyma guilliermondii Isolated From Fruits

Patulin is a dangerous toxin produced by molds that grow on apples and peaches, posing serious health risks to consumers. Researchers isolated two yeast species from fruits that can effectively break down patulin into a less toxic compound called (E)-ascladiol. The yeasts work by using enzymes inside their cells to degrade the toxin, and this biological approach could be used to safely remove patulin from contaminated fruits and fruit products.

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White Rot Fungi as Tools for the Bioremediation of Xenobiotics: A Review

White rot fungi are nature’s cleanup crew that can break down many toxic chemicals in our environment, from industrial dyes to pesticides. These special fungi produce powerful enzymes that can degrade pollutants that normally resist breakdown, making them promising tools for cleaning contaminated soil and water. Scientists are studying how to better harness these fungi’s abilities to treat industrial wastewater and restore polluted environments.

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Pleurotus spp.—an effective way in degradation mycotoxins? A comprehensive review

This review examines how oyster mushrooms (Pleurotus species) can break down mycotoxins—harmful compounds produced by molds in food and animal feed. These mushrooms produce special enzymes that can degrade toxins like aflatoxins and zearalenone, potentially reaching 30-100% degradation depending on conditions. This offers a safer, more environmentally friendly alternative to chemical detoxification methods currently used in the food industry.

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Innovative Approaches and Evolving Strategies in Heavy Metal Bioremediation: Current Limitations and Future Opportunities

Heavy metals like lead, mercury, and arsenic accumulate in soil and water, harming both ecosystems and human health. Traditional cleanup methods are expensive and harmful to the environment. Scientists are developing biological solutions using microorganisms and special plants that can absorb or break down these toxic metals, combined with genetic engineering and nanotechnology to make the process faster and more effective.

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Novel method for rapid monitoring of OPFRs by LLE and GC–MS as a tool for assessing biodegradation: validation and applicability

This study developed a new analytical method to detect and measure organophosphate flame retardants (OPFRs) in water samples. Researchers tested whether certain fungi, particularly white-rot fungi like Ganoderma lucidum and Trametes versicolor, could break down these toxic chemicals that are difficult to remove by conventional water treatment. The results show these fungi can effectively degrade some OPFRs, offering a promising biological treatment option for contaminated wastewater.

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Removal of Aflatoxin B1 by Edible Mushroom-Forming Fungi and Its Mechanism

This research discovered that edible mushroom varieties, particularly Bjerkandera adusta, can remove harmful aflatoxin B1 poison from food and animal feed. The mushroom fungi work by binding the toxin to their cell structures, acting like a sponge that soaks up the dangerous chemical. This natural method is safer and more practical than chemical or heat-based approaches because it doesn’t damage the nutritional value of food while making it safer to eat.

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