polysaccharides – mycolab.ai

Multidisciplinary Integrative Medicine Approach for Cancer Patients: A Multicenter Retrospective Study

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This study shows that when cancer patients use complementary treatments like mushroom supplements, vitamins, and probiotics alongside their cancer medications under doctor supervision, they experience fewer side effects and better quality of life. Almost 93% of patients had no side effects from these supplements, and many reported less fatigue and better overall wellness. The key finding is that patients should work with their medical team rather than self-prescribing these treatments to avoid dangerous interactions.

Medicinal Mushrooms: Bioactive Compounds, Use, and Clinical Trials

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This comprehensive review examines how medicinal mushrooms contain natural compounds that can boost immune function, fight cancer cells, reduce inflammation, and protect nerve cells. Different mushroom species like reishi, shiitake, and maitake contain various active substances such as beta-glucans and triterpenes that work through multiple biological pathways. While laboratory and animal studies show promising results, more human clinical trials are needed to confirm effectiveness and establish safe dosing guidelines.

Exploring the Therapeutic Potential of Ganoderma lucidum in Cancer

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Ganoderma lucidum, a mushroom used in traditional medicine for thousands of years, shows promise in fighting certain blood cancers like leukemia and lymphoma. The mushroom contains special compounds that can kill cancer cells in multiple ways—by triggering cancer cell death, boosting the immune system, and preventing cancer cell growth. While laboratory studies are very encouraging, more testing in humans is needed before it can be used as a standard cancer treatment.

A Combination of Transcriptome and Enzyme Activity Analysis Unveils Key Genes and Patterns of Corncob Lignocellulose Degradation by Auricularia heimuer under Cultivation Conditions

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Researchers investigated using corncob, a corn industry byproduct, as a growing medium for Auricularia heimuer mushrooms instead of expensive sawdust. By analyzing which genes the mushroom activates at different growth stages, they identified key enzymes responsible for breaking down corncob’s tough cellulose structure. The findings show the mushroom can effectively adapt to use corncob as a substrate, offering a sustainable and economical alternative for mushroom farming while reducing agricultural waste.

Effects of different orchard tree pruning residues on the yield and nutrient composition of Lentinus edodes

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This research explores using fruit tree pruning waste as growing material for shiitake mushrooms instead of traditional sawdust. By testing different fruit tree residues, scientists found that mushrooms grown on mixed substrates (especially apple and mulberry prunings) produced higher yields and improved nutritional content with better protein and mineral levels. This approach offers an environmentally friendly solution that reduces waste while producing more nutritious mushrooms and lowering cultivation costs.

Edible Mushrooms as a Potential Component of Dietary Interventions for Major Depressive Disorder

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This review examines how edible mushrooms, particularly Lion’s mane, Reishi, and Caterpillar mushroom, might help treat depression as part of a dietary approach. These mushrooms contain compounds that may influence brain chemistry, especially serotonin levels, which are important for mood regulation. While early studies show promising results, especially for Lion’s mane, more research is needed to confirm these benefits in larger groups of patients.

Characterizing the Contaminant-Adhesion of a Dibenzofuran Degrader Rhodococcus sp.

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Dibenzofuran is a toxic pollutant that bacteria can degrade, but the process of bacterial adhesion to this contaminant wasn’t well understood. Researchers found that the bacterium Rhodococcus sp. strain p52 produces sticky outer coatings called extracellular polymeric substances when exposed to dibenzofuran. These coatings change the bacteria’s surface properties, making them better able to stick to and degrade the pollutant. The study reveals how bacteria naturally adapt to efficiently clean up toxic contamination.

The Transformation and Protein Expression of the Edible Mushroom Stropharia rugosoannulata Protoplasts by Agrobacterium-tumefaciens-Mediated Transformation

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Scientists developed a genetic engineering technique to modify king stropharia (a cultivated edible mushroom) by inserting foreign genes into its cells. This breakthrough allows researchers to study how the mushroom grows and produces beneficial compounds. The technique uses a bacterium called Agrobacterium tumefaciens to naturally deliver genes into mushroom cells, similar to how it infects plants. This advancement could lead to improved cultivation practices and enhanced nutritional or medicinal properties.

The Effect of Green Extraction Technologies on the Chemical Composition of Medicinal Chaga Mushroom Extracts

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Researchers compared three environmentally friendly methods for extracting beneficial compounds from Chaga mushrooms collected from Serbia and Mongolia. The study found that heating mushroom material with water under pressure (subcritical water extraction) was the most effective at extracting important compounds like glucans and phenols. These findings help the mushroom supplement industry choose the best extraction method based on which compounds they want to produce.

Synthesis of Acetobacter xylinum Bacterial Cellulose Aerogels and Their Effect on the Selected Properties

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Scientists created a special lightweight foam-like material made from bacterial cellulose that could be used in wound dressings, insulation, and water filtration. The material was made sustainably using just tea, sugar, and bacteria—no harmful chemicals needed. Different freezing methods were tested to create the best possible structure, with liquid nitrogen freezing producing the most porous and uniform results. The material showed excellent insulation properties and is biodegradable, making it an environmentally friendly alternative to synthetic foams.

Bioactive Compound: polysaccharides