Bioactive Compound: dietary fiber

Mediation and moderation by inflammation and dietary patterns in heavy metal exposure effects on kidney function

This study found that exposure to heavy metals like lead and cadmium damages kidney function by triggering inflammation in the body. Interestingly, what you eat matters significantly – a healthy diet can help protect your kidneys from heavy metal damage, while an unhealthy, pro-inflammatory diet makes the damage worse. The research suggests that eating better may be an effective way to reduce kidney disease risk from environmental pollution exposure.

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Effects of adding food ingredients rich in dietary fiber and polyphenols on the microstructure, texture, starch digestibility and functional properties of Chinese steamed bun

Researchers created an improved version of Chinese steamed bun by adding dragon fruit, kudzu root, and a medicinal mushroom called Hericium erinaceus. This new bun has much more fiber and antioxidants, and importantly, it causes much smaller increases in blood sugar after eating compared to traditional steamed buns. The study shows it can help promote beneficial gut bacteria and may be beneficial for people managing diabetes and metabolic health.

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