Anti-Therapeutic Action: no contraindications mentioned

The Structural Characterization and Immunomodulatory Activity of Polysaccharides from Pleurotus abieticola Fruiting Bodies

Researchers isolated and studied a polysaccharide compound from oyster mushrooms (Pleurotus abieticola) called PAPS1. When tested in mice treated with a chemotherapy drug that suppresses immunity, PAPS1 helped restore immune function by reducing harmful reactive oxygen species and boosting beneficial gut bacteria. This suggests that mushroom polysaccharides could potentially be used to help cancer patients manage the immunosuppressive side effects of chemotherapy.

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Biodiversity and biological applications of marine actinomycetes—Abu-Qir Bay, Mediterranean Sea, Egypt

Researchers isolated bacteria called actinomycetes from the Mediterranean Sea in Egypt that naturally produce colorful pigments. They found that one specific bacterium (Streptomyces tunisiensis) produces a green pigment with promising anti-inflammatory properties similar to common pain relievers. By optimizing the growth conditions, the scientists increased pigment production by over 12 times, suggesting potential applications in medicine and industry.

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Chitosan-mediated copper nanohybrid attenuates the virulence of a necrotrophic fungal pathogen Macrophomina phaseolina

Researchers developed tiny copper particles coated with chitosan (a natural compound from shellfish) that effectively kill a destructive fungus called Macrophomina phaseolina, which damages hundreds of plant species worldwide. When used at the right concentration, these nanoparticles completely stopped the fungus from growing while causing minimal damage to plants. This innovation offers a promising natural alternative to traditional chemical fungicides for protecting crops while being more environmentally friendly and sustainable.

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The Effect of Mushroom Culture Filtrates on the Inhibition of Mycotoxins Produced by Aspergillus flavus and Aspergillus carbonarius

Researchers tested extracts from 42 different mushroom species to find ones that could prevent harmful toxins produced by mold from contaminating our food and animal feed. They discovered that two mushroom species—turkey tail mushroom and a species called Schizophyllum commune—produced compounds that blocked over 90% of toxin production. These mushroom compounds work by boosting the mold’s natural defense systems, essentially making it unable to produce the dangerous toxins.

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Cystobacter fuscus HM-E: a novel biocontrol agent against cotton Verticillium wilt

A naturally occurring bacterium called Cystobacter fuscus shows great promise as a biological control agent against a serious fungal disease that damages cotton plants. When formulated as a solid product and applied to soil, this microorganism was able to prevent disease in over 70% of cotton plants tested in greenhouse experiments. The bacteria work by attacking and breaking down the fungal pathogen while also promoting healthier plant growth, offering farmers an environmentally friendly alternative to chemical fungicides.

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Neem Essential Oil as an Antifungal Agent against Phyllosticta citricarpa

Citrus fruits are susceptible to a serious fungal disease called black spot that prevents them from being exported to certain countries. This study tested neem oil, a natural plant extract, as a replacement for chemical fungicides currently used to clean citrus fruits. The researchers found that neem oil was just as effective as the standard copper-based treatments at killing the fungus and preventing the disease, and it worked by breaking down the fungus cell membranes. This natural alternative could help farmers and fruit companies maintain food safety while using more eco-friendly solutions.

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Advanced fermentation techniques enhance dioxolanone type biopesticide production from Phyllosticta capitalensis

Researchers discovered that special fermentation techniques can significantly boost the production of natural pesticides from a beneficial fungus called Phyllosticta capitalensis. By using materials like glass wool during fermentation, they increased the production of specific bioactive compounds. The resulting extracts showed excellent effectiveness against garden pests like aphids and harmful nematodes, offering a natural alternative to synthetic pesticides for sustainable agriculture.

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Optimizing brinjal (Solanum melongena L.) health and yield through bio-organic amendments against Fusarium wilt

Farmers can protect their brinjal (eggplant) crops from a serious fungal disease called Fusarium wilt by adding organic materials like spent mushroom substrate mixed with biochar to their soil. These natural amendments not only reduce disease but also help plants grow better and produce higher yields, offering an eco-friendly alternative to chemical fungicides that can harm the environment and human health.

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Complete genome analysis and antimicrobial mechanism of Bacillus velezensis GX0002980 reveals its biocontrol potential against mango anthracnose disease

Researchers discovered a beneficial bacterium called Bacillus velezensis that can prevent mango rot caused by a destructive fungus. This bacterium produces natural antimicrobial compounds that kill the disease-causing fungus without the need for harmful chemical pesticides. When applied to mangoes, it reduced disease by 52% and extended the fruits’ shelf life, offering a safe and environmentally friendly solution for protecting mangoes after harvest.

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Schizophyllum radiatum: An uncommon culprit of invasive fungal rhinosinusitis in an immunocompetent patient – A case report from India

A 32-year-old healthy woman in India developed a serious fungal infection in her sinuses caused by an extremely rare fungus called Schizophyllum radiatum. Standard laboratory tests could not identify the fungus due to its unusual characteristics, so doctors used advanced DNA sequencing to confirm the diagnosis. After surgery to remove the infected material and treatment with antifungal medication, the patient fully recovered, marking this as likely the first documented case of this type of infection in India.

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