Antitumor Potential of New Low Molecular Weight Antioxidative Preparations from the White Rot Fungus Cerrena unicolor Against Human Colon Cancer Cells
- Author: mycolabadmin
- 2019-02-13
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Summary
Background
Mushrooms are known as functional foods that offer health-enhancing properties, particularly in traditional Eastern and Western folk medicine. They contain bioactive substances including low molecular compounds like terpenoids and phenolic compounds, as well as high molecular weight compounds such as polysaccharides and enzymes. These compounds exhibit various biological activities including antioxidant, anticancer, immunostimulating, anti-inflammatory, and other therapeutic effects.
Objective
To investigate the anticancer and antioxidant activities of low molecular weight subfractions isolated from secondary metabolites produced by the wood degrading fungus Cerrena unicolor, specifically testing their effects on human colon cancer cells (HT-29) and normal colon epithelial cells (CCD 841 CoTr).
Results
Conclusion
- Published in:Scientific Reports,
- Study Type:Laboratory Study,
- Source: 10.1038/s41598-018-37947-z