A Review on Aspergillosis in Turkey: As a Main Fungal Disease in Poultry
- Author: mycolabadmin
- 9/24/2025
- View Source
Summary
Background
Aspergillosis is a significant fungal disease caused by Aspergillus species, primarily A. fumigatus and A. flavus, that poses a major threat to turkey health and productivity. The disease results from environmental exposure to fungal spores, particularly in settings with poor ventilation and high temperature and humidity. Aspergillosis is not contagious but can cause serious problems, especially in young poults, with high mortality rates.
Objective
This review aims to synthesize current knowledge regarding the aetiology, pathogenesis, clinical manifestations, diagnostic methods and management strategies associated with aspergillosis in turkeys. The objective is to provide comprehensive understanding of epidemiology and develop effective preventive strategies to mitigate economic consequences in turkey production.
Results
Conclusion
- Published in:Veterinary Medicine and Science,
- Study Type:Review,
- Source: PMID: 40988581, DOI: 10.1002/vms3.70605