Structural Properties and Macrophage Activation of Cell Wall Polysaccharides from the Fruiting Bodies of Hericium erinaceus
- Author: mycolabadmin
- 2018-08-01
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Summary
Background
Hericium erinaceus (Lion’s Mane Mushroom) contains numerous bioactive compounds including polysaccharides, glycoproteins, sterols, terpenes, and phenols. Cell wall polysaccharides from mushroom residues have shown significant immuno-stimulating, antioxidative, and renoprotective activities. However, limited research exists on how the structural characteristics and biological activities of these polysaccharides change during different growth stages of the fruiting body.
Objective
To analyze and characterize the structural properties and in vitro immunity activities of cell wall polysaccharides extracted from H. erinaceus fruiting bodies at seven different growing stages, and determine the optimal harvest time for maximum polysaccharide yield and functional benefits.
Results
Conclusion
- Published in:Polymers,
- Study Type:Laboratory Research,
- Source: 10.3390/polym10080850